Promoted
Pillsbury
Pillsbury Original Pancakes
12 ct
$2.45 each($0.15 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Per 3 Pancakes: 230 calories; 0.5 g sat fat (3% DV); 380 mg sodium (16% DV); 11 g sugars. Start the morning off right! Enjoy as part of a warm, tasty breakfast that your kids will love! www.Pillsbury.com. Questions? Comments? Save package and visit us at our website or call M-F 7:30 am-5:30 pm CT. 1-800-949-3990. www.Pillsbury.com. Box Tops for Education.
Highlights
Nutrition Facts
4 servings per container
Serving Size3.00 pancakes- Amount Per Serving
- Calories230Calories from Fat35
- % Daily Value*
- Total Fat
- 4g
- 6%
- Saturated Fat
- 0.5g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 4%
- Sodium
- 380mg
- 16%
- Total Carbohydrate
- 45g
- 15%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 11g
- Protein
- 4g
- Vitamin A
- 0%
- Calcium
- 4%
- Vitamin C
- 0%
- Iron
- 10%
Allergens and safety warnings
Contains wheat, egg and milk ingredients.- Keep frozen. Microwave: Do not leave microwave unattended while heating product. Remove pancakes from wrapper. Stack up to 3 pancakes on microwavable plate. Microwave on high according to chart. If pancakes are not thoroughly heated, add time in 10 second increments. Important: Overheating can cause pancakes to toughen. Due to differences in microwave ovens, heating times may vary. Conventional Oven: Heat oven to 375 degrees F. Remove pancakes from wrapper. Place pancakes in single layer on ungreased cookie sheet; cover tightly with foil. Bake 10 to 12 minutes or until warm. Keep Doughboy products frozen until ready to use. 1 Pancake: 30 seconds; 2 Pancakes: 45 seconds; 3 Pancakes: 1 minute 15 seconds. Caution: Pancakes can be very hot!