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Pillsbury

Pillsbury Funfetti Sugar Cookie Mix With Candy Bits

17.5 oz
$1.85 each($0.11 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

With candy bits. Frosting not included. Per 1/18 Package: 110 calories; 0 g sat fat (0% DV); 190 mg sodium (8% DV); 14 g sugars. See nutrition facts for prepared product information. Makes 3 dozen. Questions or comments? 1-800-767-4466. Visit us at pillsburybaking.com. Tips & Tricks: Decorate baked, cooled cookies with your favorite flavor of Pillsbury Frosting. Top immediately with decorator sprinkles for a festive treat; Make sandwich cookies by spreading your favorite variety of Pillsbury Frosting on the flat sides of baked, cooled cookies. Press two cookies gently together to form sandwiches. Made with 35% recycled fiber.

Highlights

  • Nutrition Facts

    0.06 package mix

    18 servings per container

    Serving Size
    0.06 package
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Total Fat
      • 1.5g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 190mg
      • 8%
    • Total Carbohydrate
      • 24g
      • 8%
    • Sugars
      • 14g
    • Protein
      • 1g
    • Iron
      • 4%
    • Niacin
      • 2%
    • Riboflavin
      • 2%
    • Thiamin
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    prepared

    0 servings per container

    Serving Size
    2.00 each
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Total Fat
      • 7.5g
      • 11%
    • Saturated Fat
      • 3.5g
      • 18%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 9%
    • Sodium
      • 230mg
      • 10%
    • Total Carbohydrate
      • 0
      • 8%
    • Sugars
      • 14g
    • Protein
      • 1g
    • Iron
      • 4%
    • Niacin
      • 2%
    • Riboflavin
      • 4%
    • Thiamin
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Wheat Starch, Candy Bits (Sugar, Vegetable Oil [Palm and Palm Kernel], Modified Corn Starch, Confectioner's Glaze, Soy Lecithin, Yellow 5 Red 40, Blue 1, Yellow 6), Contains 2% or Less of: Salt, Corn Starch, Baking Soda, Xanthan Gum, Natural and Artificial Flavor, Cellulose Gum.

    Allergens and safety warnings

    Contains soybean and wheat ingredients. May contain milk ingredients.

  • All You Need: 1 stick (1/2 cup) of butter (For best results, butter should be completely softened or slightly melted. To soften butter directly from the refrigerator, heat in microwave unwrapped for 10 to 15 seconds. Margarine or spread may be used in place of butter), 1 egg. Baking Instructions: 1. Set oven to 375 degrees F. 2. Combine cookie mix, softened butter and egg in medium bowl. Mix until soft dough is formed. Form dough by rounded teaspoons. Place onto ungreased baking sheet 2 inches apart. 3. Bake at 375 degrees F 8 to 10 minutes or until edges are set. Allow to cool for 2 minutes before removing from baking sheet. Store cookies in airtight container. Tip: Allow baking sheet to cool between batches. If desired, substitute 1/2 cup vegetable shortening and 1 tablespoon water for 1/2 cup butter. We recommend using Crisco all-vegetable shortening.