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Pillsbury

Pillsbury Cinnabon Mini Pull Aparts

16.3 OZ
$4.14 each($0.25 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Pillsbury Cinnabon Mini Pull Aparts.

Highlights

  • Nutrition Facts

    12 servings per container

    Serving Size
    1.00 mini pull apart
    • Amount Per Serving
    • Calories140
      Calories from Fat60
    • % Daily Value*
    • Total Fat
      • 7g
      • 10%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0.5g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 240mg
      • 10%
    • Total Carbohydrate
      • 19g
      • 6%
    • Dietary Fiber
      • 0g
      • 0%
    • Sugars
      • 10g
    • Protein
      • 1g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Sugar, Water, Soybean and Palm Oil, Dextrose, Margarine (palm and soybean oil, water, salt, whey, mono and diglycerides, soy lecithin, sodium benzoate [preservative], beta carotene [color], artificial flavor, Vitamin A [palmitate]), Hydrogenated Palm Oil. Contains 2% or less of: Corn Syrup, Baking Powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), Corn Syrup Solids, Fractionated Palm Oil, Partially Hydrogenated Soybean Oil, Dried Molasses, Corn Starch, Cinnamon, Salt, Mono and Diglycerides, Vital Wheat Gluten, Natural and Artificial Flavor, Preservatives (potassium sorbate, citric acid, BHT, TBHQ), Polysorbate 60, Xanthan Gum, Sodium Stearoyl Lactylate, Sodium Citrate, Locust Bean Gum, Carrageenan, Propylene Glycol Alginate, Yellow 5 & 6, Lactic Acid, Color Added, Red 40, Cream Cheese (cream, milk ingredients, salt, guar gum, carrageenan, locust bean gum, enzymes).

    Allergens and safety warnings

    Contains wheat, milk and soy ingredients.

  • Create Cinnabon mini pull-aparts at home. Do not eat raw dough. 1. Heat oven to 350 degrees F. Place cup liners in muffin pan or spray pan with cooking spray. 2. Unroll dough. Separate dough into pieces and place 4 dough pieces randomly in each muffin cup. 3. Bake 12-16 minutes or until golden brown. (Bake 1-2 minutes less for dark or nonstick pan). 4. Remove pan from oven. Spread cinnamon topping on each pull-apart cup. 5. Return pan to oven for an additional 1-2 minutes or until topping is melted. 6. Cool slightly before frosting. Cut corner of frosting package. Squeeze frosting over each pull-apart cup and spread evenly. Serve warm. Keep dough refrigerated. Do not freeze or microwave unbaked Poppin' Fresh Dough.