Promoted
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Pepperidge Farm
Pepperidge Farm White Bread
16 oz
$4.97 each($0.31 / oz)
Aisle 2
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
We have been baking delicious breads with carefully selected ingredients for over 75 years. Our passion and dedication to quality show in the care put into every detail. With its convenient square shape, Pepperidge Farm sandwich white bread is ideal for sandwich lovers.CLASSIC SANDWICH BREAD: A classic recipe that you know and loveQUALITY INGREDIENTS: No high-fructose corn syrupSANDWICH READY: Delightfully light and mild flavor and a versatile square shape ideal for sandwichesWRAPPED WITH CARE: Double-wrapped for freshnessBAKER'S TOUCHES: Versatile white bread baked with a touch of sweetness
Highlights
Nutrition Facts
10 servings per container
Serving Size2.00 slices- Amount Per ServingCalories130
- % Daily Value*
- Total Fat
- 2.5g
- 3%
- Saturated Fat
- 0.5g
- 3%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 0.5g
- Monounsaturated Fat
- 0.5g
- Cholesterol
- 0mg
- 0%
- Sodium
- 230mg
- 10%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- <1g
- 4%
- Total Sugars
- 2g
- Includes Added Sugars
- 2g
- 4%
- Protein
- 4g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 1.6mg
- 8%
- Potassium
- 30mg
- 0%
- Niacin
- 2.4mg
- 15%
- Riboflavin
- 0.13mg
- 10%
- Thiamin
- 0.21mg
- 20%
- Folate
- 80mcg
- 20%
Ingredients
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Vegetable Oil (Soybean and/or Canola), Contains 2% or Less of: Wheat Gluten, Salt, Monoglycerides, Whey, Calcium Propionate and Sorbic Acid to Extend Freshness, Malted Barley Flour, Soy Lecithin.Allergens and safety warnings
Do not purchase if bag is open or torn.- Store in a cool dry place. Best used by date on package.