Pepperidge Farm

Pepperidge Farm White Sandwich Bread

16 oz

$4.97 each($0.31 / oz)

Aisle 2

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

We have been baking delicious breads with carefully selected ingredients for over 75 years. At Pepperidge Farm, baking is more than a job. To us, it's a real passion. Our dedication to quality shows in the care we put into every detail. Pepperidge Farm white sandwich bread stays true to the classic recipe you know and love: with its convenient shape and delightfully light, mild flavor, Pepperidge Farm Sandwich White bread is ideal for sandwich lovers. A delicious, versatile white bread baked with quality ingredients and a touch of sweetness, with no high-fructose corn syrup. Each loaf of bread is double wrapped for freshness. Each 16-oz. loaf of bread has approximately 20 slices per loaf. Enjoy Pepperidge Farm breads, buns and melt-in-your-mouth cookies, all baked with care in a variety of craveable flavors.

Highlights

Nutrition Facts
10 servings per container
Serving Size
2.00 slices
- Amount Per Serving
  Calories
  130
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  230mg
  10%
- Potassium
  30mg
  0%
- Calcium
  10mg
  0%
- Iron
  1.6mg
  8%
- Niacin
  2.4mg
  15%
- Riboflavin
  0.13mg
  10%
- Thiamin
  0.21mg
  20%
- Folate
  80mcg
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Contains 2% or Less of: Wheat Gluten, Salt, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, Whey (Adds a Trivial Amount of Cholesterol), Malted Barley Flour, Soy Lecithin.
Allergens and safety warnings
Contains: Wheat, Milk and Soy.
Store in a cool dry place. Best used by date on package.