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Peak

Peak Dry Whole Milk

14.1 oz
$10.17 each($0.72 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Peak Dry Whole Milk

Highlights

  • Nutrition Facts

    17 servings per container

    Serving Size
    3.00 heaped tbsp
    • Amount Per Serving
    • Calories120
      Calories from Fat60
    • % Daily Value*
    • Total Fat
      • 7g
      • 10%
    • Saturated Fat
      • 4g
      • 23%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 85mg
      • 3%
    • Total Carbohydrate
      • 8g
      • 3%
    • Sugars
      • 8g
    • Protein
      • 6g
      • 12%
    • Potassium
      • 290mg
      • 9%
    • Vitamin A
      • 13%
    • Calcium
      • 20%
    • Vitamin D
      • 24%
    • Magnesium
      • 5%
    • Pantothenic Acid
      • 5%
    • Phosphorus
      • 17%
    • Vitamin B12
      • 10%
    • Zinc
      • 4%
    • Riboflavin
      • 13%
    • Thiamin
      • 3%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Full Cream Milk, Emulsifier (Soy Lecithin), Vitamin A and D.

  • To make one glass of milk (200 ml) with 3.5% milk fat, add 3 heaped tablespoons of peak full cream milk powder to 175 ml of previously boiled water. 1 heaped tablespoon = approx. 8 grams. Packaged in a protective atmosphere. Store in a cool and dry place. Once opened keep tightly covered. Production date/best before end: see bottom. Not intended as a food for infants under 12 months.