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Patak's

Patak's Mild Tandoori Marinade Spice Paste

11 oz
$5.39 each($0.49 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Ginger & garlic marinade for grilling. An authentic Indian recipe. Tastes of India. A thick paste of ground spices used to marinate meat, fish or vegetables before baking or grilling. This unique blend is especially made to replicate the flavors of traditional Tandoori cooking. Gluten free.

Highlights

  • Nutrition Facts

    About 19 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
    • Calories15
      Calories from Fat0
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 390g
      • 17%
    • Total Carbohydrate
      • 3g
      • 1%
    • Dietary Fiber
      • 1g
      • 3%
    • Total Sugars
      • <1g
    • Protein
      • <1g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Water, Ginger, Spices (Including Paprika), Tamarind, Salt, Garlic Powder, Acetic Acid, Contains 2% or Less of Carmine (Color), Lactic Acid, Red 40.

    Allergens and safety warnings

    May contain traces of peanut, almond, cashew, and coconut. Safety button pops up when original seal is broken.

  • Stir well before using. Do not consume uncooked. Refrigerate after opening. See lid dor best by date.