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Pam

Pam Baking No-Stick Cooking Spray

5 oz
$3.58 each($0.72 / oz)

Aisle 7

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

The one-step, no-stick solution for preparing all of your favorite baking recipes. By combining the no-stick performance of Pam with real flour - your cakes, muffins, breads, cookies and brownies just come out better.

Highlights

  • Nutrition Facts

    about 428 servings per container

    Serving Size
    0.33 second spray
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Canola Oil (Adds a Trivial Amount of Fat), Palm Oil (Adds a Trivial Amount of Fat), Coconut Oil (Adds a Trivial Amount of Fat), Soy Lecithin (Prevents Sticking), Wheat Flour, Silicon Dioxide, Natural Flavor.

    Allergens and safety warnings

    Contains soy, wheat. Caution: Flammable. Contents under pressure. Read precautions on back before using. Also contains propellant to dispense spray. Use only as directed. Flammable. Do not spray on heated surfaces, heated pots or pans, or near open flame. Never spray directly into oven. Can may burst if left on stove or near heat source. Avoid spraying in eyes. Contents under pressure. Do not puncture or incinerate. Do not expose to heat. Do not store above 120 degrees F. Keep out of reach of children. Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal. For more education about product abuse contact the alliance for consumer education at www.inhalant.org. Do not spray near open flame.
  • 1. Point nozzle towards red mark on can. 2. Shake well. 3. Spray can upright about 6 inches from unheated cook/bakeware. 4. Rinse spray button with warm water if clogged; dry. Store at a room temperature. Freshness date on bottom.
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