Pacific Foods Organic Low Sodium Vegetable Broth

32 oz

$3.31 each($0.10 / oz)

Aisle 6

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

The perfect start to many dishes, Pacific Foods Organic Low Sodium Vegetable Broth is a good option for low-sodium, gluten-free and vegan diets. It’s a savory mix of leeks, onions and garlic, with carrots, celery and tomatoes adding garden fresh flavor. Try using it as a water substitute in your favorite rice and pasta recipes for enhanced flavor.

•Vegetable broth
•USDA organic
•Low sodium
•Less than 5g net carbs
•Gluten free
•Vegan
•Vegetarian

Highlights

Nutrition Facts
About 4 servings per container
Serving Size
1.00 Cup
- Amount Per Serving
  Calories
  10
- % Daily Value^*
- Sodium
  120mg
  5%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Organic Carrot Juice Concentrate, Organic Celery Juice Concentrate, Organic Garlic, Organic Leek Juice Concentrate, Organic Onion Juice Concentrate, Organic Tomato Paste, Sea Salt, Organic Mushroom Juice Concentrate, Organic Spices, Organic Apple Cider Vinegar.
Allergens and safety warnings
Do not microwave container.
Shake well. To open inner seal, twist the cap. Use in any recipe calling for broth, stock or water. Do not microwave container. Refrigerate after opening and use within 7 - 10 days.