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Pacific Foods
Pacific Foods Low Sodium Organic Vegetable Broth
32 oz
$3.31 each($0.10 / oz)
Aisle 6
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Experience layers of nourishing flavor with Pacific Foods Low Sodium Organic Vegetable Broth. We slow-simmer leeks, onions and garlic, adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor without all the sodium. Sip a cup of warm vegan broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine. Our USDA Certified Organic broth is made from non-GMO ingredients and low in sodium, gluten free and plant based.One (1) 32 oz carton of Pacific Foods Low Sodium Organic Vegetable BrothA savory vegetable broth made from slow simmering leeks, onions and garlic and adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor with less sodiumFull of delicious flavor from a selection of vegetablesUSDA Certified Organic vegetable broth made from non-GMO ingredients and free of gluten; may be suitable for keto dietsDrink it as a traditional sipping broth instead of coffee or tea for a delicious, satisfying addition to your everyday routineUse it in any recipe that calls for chicken broth, stock or water; try it as a soup starter or to cook grains, potatoes and veggies
Highlights
Nutrition Facts
About 4 servings per container
Serving Size1.00 Cup- Amount Per ServingCalories10
- % Daily Value*
- Sodium
- 120mg
- 5%
Ingredients
Water, Organic Carrot Juice Concentrate, Organic Celery Juice Concentrate, Organic Garlic, Organic Leek Juice Concentrate, Organic Onion Juice Concentrate, Organic Tomato Paste, Sea Salt, Organic Mushroom Juice Concentrate, Organic Spices, Organic Apple Cider Vinegar.Allergens and safety warnings
Do not microwave container.- Shake well. To open inner seal, twist the cap. Use in any recipe calling for broth, stock or water. Do not microwave container. Refrigerate after opening and use within 7 - 10 days.