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P.F. Chang's

P.F. Chang's Home Menu Chicken Egg Rolls

8 ct
$3.10 each($0.35 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made with dark meat chicken, cabbage and carrots with signature sweet and sour sauce packet. Brings the perfect Asian dining experience home.

Highlights

  • Nutrition Facts

    Per serving

    about 2 servings per container

    Serving Size
    4.00 eggs rolls plus 1 2/3 tbsp sauce
    • Amount Per Serving
      Calories
      200
    • % Daily Value*
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 980mg
      • 43%
    • Potassium
      • 180mg
      • 4%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      400
    • % Daily Value*
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 1930mg
      • 84%
    • Potassium
      • 370mg
      • 8%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Egg Roll: Filling (Dark Meat Chicken, Cabbage, Carrots, Green Onions, Less than 2% of: Garlic Puree, Salt, Ginger Puree), Wrapper (Wheat Flour, Water, Corn Starch, Less than 2% of: Salt, Tapioca Dextrin, Disodium Phosphate, Baking Soda, Sodium Acid Pyrophosphate, Soybean Oil and/or Canola Oil, Dextrose), Fried in Vegetable Oil. Sauce: Water, Sugar, Ginger Puree, Tomato Paste, Distilled Vinegar, Corn Starch, Apple Juice Concentrate, Salt, Apple Cider Vinegar, Onion Powder, Garlic Powder.

    Allergens and safety warnings

    Contains: wheat.
  • Heating Instructions: For food safety & quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating time as needed. Conventional Oven: Chef recommended. 1. Preheat oven to 425 degrees F. 2. Remove egg rolls from carton and inner wrapper. Place on baking sheet 1-inch apart. Heat 14 minutes until crispy and golden brown. Handle carefully; they're hot! Let stand 1 minute; serve and enjoy! Microwave Oven: Bake in conventional oven for best result. 1. Place 4 egg rolls on a microwave-safe plate. 2. Microwave on high 1 1/2 to 2 minutes. handle carefully; they're hot! Let stand 1 minute; serve and enjoy! Signature Sauce Packet: Do not microwave. Place sauce packet in warm water to thaw. Keep frozen.