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Osem

Osem Kosher Medium Grain Instant Couscous

12 oz
$4.14 each($0.35 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

No cooking required, just add boiling water. A small, fluffy and tasty semolina wheat pasta of North African origin. 5 Minutes preparation time. Couscous is a North African dish made from wheat semolina of superior quality. Due to a great progress in communication, and as a result of relations between people of different countries, the consumption of couscous has increased throughout the world and specifically in Europe and North America. Couscous is made from semolina and water, without additives, and has high nutrition values. Couscous is light, delicious, and can be prepared very quickly. Couscous can be served as a side dish with: meat, chicken, fish, or just vegetables. Pre-cooked. Product of Israel. Parve product. OU.

Disclaimer: H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    2.00 oz
    • Amount Per Serving
      Calories
      190
    • % Daily Value*
    • Total Fat
      • 0.5g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 43g
      • 14%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • <1g
    • Protein
      • 6g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Wheat Semolina.

    Allergens and safety warnings

    Allergen Information: Contains wheat gluten.

  • In a medium saucepan, bring 1-1/2 cups of water, 1 tablespoon of Osem Consomme (optional) and 2 tablespoons of olive oil to a boil. Add contents of bag (1-1/2 cups of Couscous). Remove from heat, stir well and cover saucepan. Let stand for 5 minutes. Fluff cooked Couscous with a fork. Season to taste. Add a tablespoon of olive oil (optional) and let stand uncovered for 5 minutes before serving. Serve with your favorite vegetables, meat, chicken or fish. For added flavor, in a separate pan, saute an onion in olive oil and add to cooked Couscous before serving. Microwave: In a large microwave bowl combine 1-1/2 cups of boiling water, 1 tablespoon of Osem Consomme (optional) and 2 tablespoons of olive oil with the contents of bag (1-1/2 cups of Couscous). Stir well, cover and microwave for 3 minutes. Fluff cooked Couscous with a fork. Season to taste. Add a tablespoon of olive oil (optional) and let stand uncovered for 5 minutes before serving. Serve with your favorite vegetables, meat, chicken or fish. For added flavor, in a separate pan, saute an onion in olive oil and add to cooked Couscous before serving.