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ORGANIC VALLEY

ORGANIC VALLEY Pasture Butter

8 oz
$3.37 each($0.42 / oz)

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Description

Limited Edition: May-September. Cultured. Lightly salted. Farmer-owned. Naturally occurring CLA & Omega 3. Wis grade AA. 84% butterfat. USDA organic. Absolutely the best! Our Pasture Butter is made in small, cultured churnings of sweet cream from pastured cows. Made only from May to September. That's when lush organic grasses naturally provide the highest levels of butter's goodness: CLA, omega fatty acids and beta-carotene. A delicious dairy treat from the peak of the season. Produced without antibiotics, synthetic hormones and toxic pesticides. First quality. Oregon Tilth certified organic.

  • Nutrition Facts

    16 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
      Calories110
    • % Daily Value*
    • Total Fat
      • 12g
      • 15%
    • Saturated Fat
      • 7g
      • 35%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 35mg
      • 2%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 0g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 3mg
      • 0%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 3mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pasteurized Organic Sweet Cream (Milk), Salt, Microbial Cultures.