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Oatly

Oatly Full Fat Oat Milk

1/2 gal
$5.44 each($0.09 / oz)

In Dairy on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

So only the best is good enough, huh? Then drinking Full Fat oatmilk is for you. It’s the obvious choice when you want to swap whole cow’s milk for something good for the planet. If you use this super delicious oatmilk when you bake, your muffins, cakes and breads will come out so moist that it may not even bother you when people use the word “moist.” Pour it in your coffee or tea — it so thoughtfully stays smooth and delicious without acting weird or separating. This product actually might qualify as the best, but since it’s made of oats and oats are really humble, it will always be cool.

Highlights

  • Nutrition Facts

    About 8 servings per container

    Serving Size
    1.00 Cup
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 100mg
      • 4%
    • Potassium
      • 390mg
      • 8%
    • Vitamin A
      • 160mcg
      • 20%
    • Calcium
      • 350mg
      • 25%
    • Iron
      • 0.3mg
      • 2%
    • Vitamin D
      • 3.6mcg
      • 20%
    • Vitamin B12
      • 1.2mcg
      • 50%
    • Riboflavin
      • 0.6mg
      • 45%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Oat Base (Water, Oats), Low Erucic Acid Rapeseed Oil. Contains 2% or Less of: Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate, Sea Salt, Dicalcium Phosphate, DHA Algal Oil, Sodium Ascorbate (Antioxidant), Tocopherols (Antioxidant), Riboflavin, Vitamin A, Vitamin D2, Vitamin B12.
  • Shake me! Keep refrigerated. Please consume within 7 days after opening.
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