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Nongshim

Nongshim Spicy Shin Cup Noodle Soup

2.64 oz
$1.28 each($0.48 / oz)

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Highlights

Description

Our Shin Cup Noodles are instant meals that are made with fresh ingredients. They may be prepared in 3 to 4 minutes. Bowl Noodles can be eaten by itself or with any of your other favorite foods. They are great for a quick meal anytime on the go, after school, traveling, camping; or between meetings.

  • Nutrition Facts

    6 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories330
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 1310mg
      • 57%
    • Potassium
      • 240mg
      • 6%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 1.8mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, DRIED FLAKES (CARROT, MUSHROOM, GREEN ONION, RED CHILI PEPPER), SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVOR, BEEF BONE EXTRACT (POWDERED), BEEF EXTRACT (POWDERED), BEEF FAT (POWDERED), BLACK PEPPER (POWDERED), CITRIC ACID, CORN SYRUP, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, GARLIC (POWDERED), GINGER (POWDERED), GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MUSHROOM (POWDERED), NATURAL FLAVORS, ONION (POWDERED), POTASSIUM CARBONATE, RED CHILI PEPPER (POWDERED), RIBOFLAVIN (COLOR), SESAME OIL, SODIUM CARBONATE, SODIUM PHOSPHATES, SOYBEAN SPROUT EXTRACT (POWDERED), SUGAR, TAPIOCA STARCH, TOCOPHEROLS (ANTIOXIDANT), VEGETABLE MIXTURE (POWDERED) (CORN SYRUP, ONION, CABBAGE, SPINACH, PUMPKIN, CARROT, TOMATO PASTE), YEAST EXTRACT, YELLOW CORN FLOUR.

    Allergens and safety warnings

    CONTAINS WHEAT SOY AND SESAME. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SHELLFISH, FISH, TREE NUT, PEANUT, EGG, AND MILK.