Promoted
1/2
Nongshim
Nongshim Spicy Chicken Bowl Noodle Soup
3.03 oz
$1.28 each($0.42 / oz)
Aisle 6
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Endorsed by professional chefs. 3 min microwave. American Culinary Chefs Best. 2013 Chefs Best Award Excellence. No MSG added (Except that which occurs naturally in hydrolyzed vegetable proteins and yeast extract). 0 G trans fat.
Highlights
Nutrition Facts
0 servings per container
Serving Size1.00 bowl- Amount Per ServingCalories370
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 1550mg
- 65%
- Potassium
- 260mg
- 6%
- Calcium
- 20mg
- 2%
- Iron
- 3.4mg
- 20%
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less than 2% of, Artificial Flavor, Beef Bone Extract (Powdered), Beef Extract (Powdered), Beef Fat (Powdered), Black Pepper (Powdered), Chicken Bone Extract (Powdered), Chicken Broth (Powdered), Chicken Fat (Powdered), Corn Syrup (Powdered), Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Carrot, Freeze Dried Corn, Garlic (Powdered), Gum Arabic, Hydrolyzed Soy Protein, Malic Acid, Maltodextrin, Modified Corn Starch, Modified Tapioca Starch, Mushroom Extract (Powdered), Natural Flavors (Coconut), Onion (Powdered), Parsley Flakes, Potassium Carbonate, Radish Extract (Powdered), Red Chili Pepper (Powdered), Riboflavin (Color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soybean Paste (Powdered) (Wheat, Salt, Soy), Sugar, Textured Soy Protein (Defatted Soy Flour, Hydrolyzed Soy Protein, Dextrose, Water, Maltodextrin, Wheat Gluten, Vinegar, Citric Acid), Tocopherols (Antioxidant), Turmeric (Color), Vegetable Mixture (Corn Syrup, Onion, Cabbage, Spinach, Pumpkin, Carrot, Tomato Paste), Yeast Extract, Yellow Corn Flour.Allergens and safety warnings
Contains wheat, soy, and coconut. Manufactured in a facility that also processes milk, eggs, peanuts, fish, crustacean shellfish, and sesame.- Cooking Directions: Hot Water: 1. Open lid half way. Add soup base. 2. Pour hot water up to the water line (370 ml, about 1-1/2 cups). 3. Close lid for 3 minutes. Stir well and serve. Cooking Directions: Microwave: 1. Completely remove lid. add soup base. 2. Pour room temperature water up to the water line (370 ml, about 1 1/2 cups). 3. Microwave for 3 minutes. Stir well and serve. Cooking time may vary depending on microwave watts. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself needed microwave instruction.