Nong Shim Tantanmen Ramen with Chili Oil

3.56 oz

$2.06 each($0.58 / oz)

Aisle 6

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Big Bowl Tantanmen

Highlights

Nutrition Facts
6 servings per container
Serving Size
1.00 bowl
- Amount Per Serving
  Calories
  470
- % Daily Value^*
- Cholesterol
  <5mg
  1%
- Sodium
  1520mg
  66%
- Potassium
  140mg
  4%
- Calcium
  150mg
  10%
- Iron
  1.1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Potato Starch, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Ground Sesame Seeds, Chili Oil [Canola Oil, Red Pepper Seeds (Powdered), Red Pepper Flakes, Tocopherols (Antioxidant)], Wheat Gluten, Contains Less than 2%: Artificial Beef Flavor, Chicken Broth (Powdered), Chicken Fat (Powdered), Corn Syrup (Powdered), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Bok Choy, D-Sorbitol, Garlic (Powdered), Ginger (Powdered), Gum Arabic, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Maltodextrin, Medium Chain Triglycerides, Modified Corn Starch, Modified Tapioca Starch, Natural Flavors, Onion Flavored Oil (Powdered) [Dextrose, Canola Oil, Onion, Garlic, Ginger, Tocopherols (Antioxidant), Peanut Butter (Powdered) (Peanuts, Sugar, Salt), Polyglycerol Esters of Fatty Acids, Pork Bone Extract (Powdered), Pork Fat (Powdered), Potassium Carbonate, Red Miso (Powdered) [Modified Tapioca Starch, Red Miso (Soy, Salt, Rice), Salt, Riboflavin (Color), Sesame Seeds, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soybean Paste (Powdered) (Wheat, Salt, Soy), Sugar, Textured Protein Blend Pollock, Soy Protein Isolate, Wheat Gluten, Wheat Flour, Soy Sauce (Powdered) (Soy, Wheat, Salt), Maltodextrin, Sugar, Flavor Enhancer (Powdered) (Dextrose, Glycine, Sodium Phosphate Tribasic, D-Xylose), Glucono Delta-Lactone, Hydrolyzed Wheat Protein, Disodium Guanylate, Disodium Inosinate, Yeast Extract, Salt], Tocopherols (Antioxidant), Yeast Extract.
Allergens and safety warnings
Contains wheat, sesame, peanuts, soy, and pollock. Manufactured in a facility that also processes milk, eggs, tree nuts, and crustacean shellish.
Cooking Directions: Microwave (1000 W): Cooking time may vary depending on microwave watts. 1. Completely remove lid and chili oil packet. Add soup base. 2. Pour room temperature water up to the inside line (300 ml, about 1 1/3 cup). 3. Microwave for 4 minutes. Stir in chili oil and serve. Noodle Texture Microwave: Al Dente: 3 1/2 min. Medium: 4 min. Soft: 4 1/2 min. Hot Water: 1. Open lid halfway. Remove chili oil packet. Add soup base. 2. Pour hot water up to the inside line (330 ml, about 1 1/3 cup). 3. Close lid for 4 minutes. Stir in chili oil and serve. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.