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Nestle

Nestle Toll House Frozen Cookie Dough Chocolate Chip

18 OZ
$3.61 each($0.20 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Bake the very best. Since 1939. Inspired by the original scratch recipe. Makes 18 cookies. Bake a few. Bake a lot. Resealable package. Nutritional Compass: It's good to know. Good to Remember: Contains no preservatives and 0 g trans fat per serving. Good to Know: Made with real ingredients like 100% real chocolate, butter and brown sugar. Since 1866.

Highlights

  • Nutrition Facts

    18 servings per container

    Serving Size
    1.00 cookie
    • Amount Per Serving
    • Calories120
      Calories from Fat50
    • % Daily Value*
    • Total Fat
      • 6g
      • 9%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 125mg
      • 5%
    • Total Carbohydrate
      • 17g
      • 6%
    • Dietary Fiber
      • <1g
      • 2%
    • Sugars
      • 10g
    • Protein
      • 1g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Nestle Toll House Morsels (Semi-Sweet Chocolate [Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors]), Light Brown Sugar, Sugar, Water, Shortening (Palm Oil, Soybean Oil, Beta Carotene [Color], Whey), Butter (Cream, Salt), Eggs, 2% or Less of Salt, Baking Soda (Contains Soy Lecithin), Vanilla Extract.

    Allergens and safety warnings

    Do not consume raw cookie dough. Use safe food handling procedures. Contains: milk, egg, soy, wheat ingredients. May contain peanuts/nuts.
  • Keep frozen. Baking: Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Bake a few! (2, 4, 8 or less than 12 cookies). Preheat oven to 350 degrees F. Place frozen cookies 2 inches apart on ungreased baking sheet. Bake 12-13 minutes, or until golden brown around the edges. Cool on baking sheets for 2 minutes; remove to wire racks and cool completely. Bake a lot! (12 cookies) Follow the steps above and bake 13-14 minutes, or until golden brown around the edges.