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Nestle

Nestle Toll House Butterscotch Flavored Morsels

11 oz
$3.62 each($0.33 / oz)

Aisle 7

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

• One 11 oz bag of Nestle Toll House Butterscotch Artificially Flavored Morsels
• Use Nestle Toll House Butterscotch Artificially Flavored Chips in your favorite baking recipes
• Artificially flavored butterscotch morsels are perfect to add to oatmeal cookies or other dessert recipes
• Enjoy as a poppable snack or melt them to make butterscotch flavored candies
• About 1 2/3 cups of artificially flavored butterscotch chips per bag
• These baking chips are Certified Kosher dairy

Highlights

  • Nutrition Facts

    About 22 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
      Calories
      80
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 10mg
      • 0%
    • Potassium
      • 30mg
      • 0%
    • Calcium
      • 20mg
      • 0%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Fractionated Palm Kernel Oil, Milk, Nonfat Milk, 2% or Less of Hydrogenated Palm Oil, Soy Lecithin, Butter, Natural and Artificial Flavors, Yellow 6 Lake, Yellow 5 Lake, Caramel Color, Corn Syrup, Blue 2 Lake, Acetic Acid.

    Allergens and safety warnings

    Contains: milk, soy ingredients. May contain peanuts. Important: Young children (less than 4 years) have limited chewing ability and could choke on small pieces.
  • Melting Directions: Microwave 1 2/3 cups morsels in uncovered, microwave-safe bowl on high power for 45 seconds; stir. Microwaves vary. If needed, heat at additional 15-second intervals, stirring vigorously after each interval until melted. Thoughtful portion. There are about 11 morsels in one cookie (see recipe on pack). Enjoy 1 cookie with a cup of nonfat milk for a snack. Quality Tip: Store Morsels: In a cool, dry place (60-70 degrees F). Heat and humidity can cause a whitish appearance on morsels that disappears when melted. This is a natural reaction called bloom, and flavor & quality aren't affected.
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