Nature's Own Whitewheat Bread

20 oz

$3.56 each($0.18 / oz)

Aisle 2

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Do something good for your family and bring home a loaf of Nature's Own® Whitewheat® Healthy White Bread. Made with enriched flour, this healthy sliced white bread is a good source of both fiber and calcium. With 360 mg of calcium per serving, you can get the same amount of calcium from just two slices as you do from one 8 oz glass of milk. This best-selling sandwich bread will taste delicious, whether you make buttered toast or top it with peanut butter and jelly. Plus, this bread loaf contains no artificial preservatives, colors or flavors, and no high fructose corn syrup. Pile on the goodness and bring everyone together with Nature's Own breads, buns and rolls.
At Nature's Own, we believe that anything worth doing is worth doing right. It's a standard applied to each and every product that makes its way out of Nature's Own bakeries. Choose from a variety of bread flavors and styles to fit whatever sandwich you have in mind. Nature's Own maintains the freshness and softness that makes it a family favorite bread with no artificial preservatives, colors or flavors, and no high fructose corn syrup. Goodness is in our nature.

Highlights

Nutrition Facts
11 servings per container
Serving Size
2.00 slices
- Amount Per Serving
  Calories
  120
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  250mg
  11%
- Potassium
  50mg
  0%
- Calcium
  380mg
  30%
- Iron
  3mg
  15%
- Niacin
  3.4mg
  20%
- Riboflavin
  0.27mg
  20%
- Thiamin
  0.35mg
  30%
- Folate
  155mcg
  40%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredient List: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Wheat Gluten, Cellulose, Yeast, Contains 2% or Less of Each of the Following: Calcium Sulfate, Salt, Cultured Wheat Flour, Soybean Oil, Calcium Carbonate, Guar Gum, Dough Conditioners (Contains One or More of the Following: Monoglycerides, Enzymes, Ascorbic Acid), Vinegar, Monocalcium Phosphate, Sodium Citrate, Niacin, Iron (Ferrous Sulfate), Thiamin Hydrochloride, Riboflavin, Soy Lecithin, Folic Acid, Natamycin (to Retard Spoilage).
Allergens and safety warnings
Contains: Wheat, Soy.
Store in a cool dry place. Best used by date on package.