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Honey Maid

Honey Maid Honey Grahams Family Size

25.6 oz
$5.60 each($0.22 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Honey Maid Graham Crackers are made with real honey and contain no high-fructose corn syrup, saturated fat, or cholesterol. Perfect on their own, Honey Maid Graham Crackers are also delicious when paired with fruit and spreads, crumbled on ice cream, or added to recipes. Ideal for the home, office, or travel, each pack is individually sealed to lock in freshness and great taste and make snacking on the go easy.

Highlights

  • Nutrition Facts

    about 24 servings per container

    Serving Size
    8.00 crackers
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 130mg
      • 6%
    • Potassium
      • 50mg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.9mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin (Vitamin B2}, Folic Acid), Graham Flour (Whole Grain Wheat Flour), Sugar, Soybean and/or Canola Oil, Honey, Leavening (Baking Soda, Calcium Phosphate), Salt, Soy Lecithin, Artificial Flavor.

    Allergens and safety warnings

    Contains: wheat, soy.,Keep kids safe! To reduce the risk of choking, these recipe ideas should only be fed to children who are accustomed to eating the foods in the recipes. Eat marshmallows one at a time. Children should always be seated and supervised when eating. www.mdlzkidssafe.com. Caution: The s'more will be hot. Adult supervision is required.
  • Together Create Wholesome Moments Time: Classic Honey Maid S'mores. Start With: Honey maid honey grahams; fill grahams with toasted marshmallows; add milk chocolate squares. uick Tip: No campfire? Microwave's S'mores for about 8-10 seconds. To Open: Slide finger under flap and loosen gently. Open other end.
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