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Mrs Baird's

Mrs Baird's Whole Grain White Bread

20 oz
$3.35 each($0.17 / oz)

Aisle 2

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

A heart-healthy choice, Mrs Baird's Whole Grain White Bread has 9 grams of whole grains in every serving. Baked in Texas, this loaf has no saturated fat or high fructose corn syrup.
• Whole grain white bread
• Pre-sliced
• 9g whole grains per serving (2 slices)
• Good source of calcium
• No saturated fat
• No high fructose corn syrup
• Baked in Texas

Highlights

  • Nutrition Facts

    10 servings per container

    Serving Size
    2.00 slices
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 270mg
      • 12%
    • Potassium
      • 80mg
      • 0%
    • Calcium
      • 300mg
      • 25%
    • Iron
      • 1.4mg
      • 8%
    • Vitamin D
      • 1.2mcg
      • 6%
    • Niacin
      • 1.3mg
      • 8%
    • Riboflavin
      • 0.1mg
      • 8%
    • Thiamin
      • 0.17mg
      • 15%
    • Folate
      • 70mcg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Calcium Sulfate, Salt, Soybean Oil, Preservatives (Calcium Propionate, Sorbic Acid), Soy Flour, Monoglycerides, Datem, Citric Acid, Soy Lecithin, Vitamin D3, Potassium Iodate, Grain Vinegar, Monocalcium Phosphate.

    Allergens and safety warnings

    Contains: Wheat, Soy and Milk. Made in a bakery that may also use milk.
  • Store in a cool dry place. Best used by date on package.
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