Promoted
Mounds
Mounds Dark Chocolate Instant Pudding With Real Coconut
3.69 oz
$0.89 each($0.24 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
4 - 1/2 cup servings. Artificially flavored. Questions? Call 1-800-323-2592.
Highlights
Nutrition Facts
dry mix for 0.5 cup4 servings per container
Serving Size0.00- Amount Per Serving
- Calories100Calories from Fat20
- % Daily Value*
- Total Fat
- 2.5g
- 4%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 490mg
- 20%
- Total Carbohydrate
- 21g
- 7%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 15g
- Protein
- 1g
- Vitamin A
- 0%
- Calcium
- 2%
- Vitamin C
- 0%
- Iron
- 2%
Nutrition Facts
0.5 cup pudding prepared with 2% milk0 servings per container
Serving Size0.50 cup- Amount Per Serving
- Calories160Calories from Fat45
- % Daily Value*
- Total Fat
- 0
- 8%
- Saturated Fat
- 0
- 18%
- Cholesterol
- 0
- 3%
- Sodium
- 0
- 23%
- Total Carbohydrate
- 0
- 9%
- Dietary Fiber
- 0
- 4%
- Vitamin A
- 4%
- Calcium
- 15%
- Vitamin C
- 0%
- Iron
- 2%
Ingredients
Sugar, Modified Food Starch, Coconut (Contains Sulfites), Cocoa (Processed with Alkali), Contains 2% or Less of the Following: Salt, Disodium Phosphate, Tetrasodium Pyrophosphate, Artificial Flavors, Cocoa Butter, Red 40, Yellow 5, Blue 1, Calcium Sulfate.Allergens and safety warnings
Contains: tree nuts and sulfites.- Pudding Directions: 1. Add mix to 2 cups cold milk (Skim, 1% low fat, nonfat dry or lactose-reduced milk will cause soft-set.) in medium bowl. 2. Beat with wire whisk or electric mixer at low speed for 2 minutes. 3. Pour into dishes; refrigerate. Pudding will be soft-set and ready to serve in 5 minutes. For firmer set, refrigerate 30 minutes. Store in refrigerator. Makes 4 (1/2-cup) servings.