Mission Wraps - Garden Spinach Herb

6 ct

$4.14 each($0.69 / ct)

Aisle 2

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Add some gourmet flair to your next meal with the natural flavors of Mission Garden Spinach Herb Wraps. Whether you fill them with hummus, cold cuts, or fresh veggies, the soft texture and savory flavor profile of our wraps will enhance those ingredients even more. Our wraps are also a great addition to any diet because they're certified kosher and don't contain any artificial flavors or colors, trans fat, or cholesterol. Includes one 6-count package of Mission Garden Spinach Herb Wraps.
- One 6-count package of Mission Garden Spinach Herb Wraps
- With a vibrant green look, a satisfying texture, and a savory taste, these wraps are a stunning addition to any meal
- Made with the freshest ingredients and no artificial flavors
- Roll anything from Italian to Mexican to Greek fillings
- Heat, fill, fold, and roll

Highlights

Nutrition Facts
6 servings per container
Serving Size
1.00 tortilla
- Amount Per Serving
- Calories210
  Calories from Fat40
- % Daily Value^*
- Total Fat
  5g
  8%
- Saturated Fat
  1.5g
  8%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  460mg
  19%
- Total Carbohydrate
  35g
  12%
- Dietary Fiber
  1g
  4%
- Protein
  6g
- Vitamin A
  15%
- Calcium
  15%
- Vitamin C
  0%
- Iron
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Bleach Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Vegetable Shortening (Interesterified and Hydrogenated Soybeans Oils), Seasoning (Spinach Powder, Onion Powder, Spices, Garlic Powder, Sunflower Oil, Yellow 5 Lake, Blue 1 Lake, and Natural Flavor), Contains 2% or Less of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, Calcium Propionate and Sorbic Acid (to Maintain Freshness).
Allergens and safety warnings
Contains: wheat.
Preparation Instructions: 1. Heat: Stove: For best results, heat wraps on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat for another 5 to 10 seconds. Microwave: Place stack of 6 wraps between 2 slightly dampened paper towels. Microwave on high for 45 seconds or until warm. Keep covered until ready to serve. 2. Fill: Place ingredients in the center of the wrap. 3. Fold: Once you've filled the wrap with your favorite filling, fold in sides as shown. 4. Roll: Roll from the bottom up. 5. Enjoy! Cut in half for an attractive presentation or into slices for tasty snacking! For freshness, refrigerate after opening.