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Midtown by H-E-B
Midtown by H‑E‑B Frozen Flatbread Pizza - BBQ Chicken
10.9 oz
$6.22 each($0.57 / oz)
Aisle 61
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Perfect for snacking on and sharing, this Midtown by H-E-B flatbread pizza cooks up nice and crispy. Topped with chicken breast, BBQ sauce, red onions and a mozzarella-cheddar blend, it's ready to enjoy in about 15 minutes. Add one to your freezer for the next time you need a yummy appetizer or light meal.
• Frozen flatbread pizza
• BBQ Chicken variety
• Topped with chicken breast, BBQ sauce, red onions, mozzarella, cheddar
• 100% real cheese
• Natural smoke flavor (BBQ sauce)
• Select Ingredients
• Cook in oven
• Ready to enjoy in about 15 minutes
• Convenient appetizer or light meal
• Frozen flatbread pizza
• BBQ Chicken variety
• Topped with chicken breast, BBQ sauce, red onions, mozzarella, cheddar
• 100% real cheese
• Natural smoke flavor (BBQ sauce)
• Select Ingredients
• Cook in oven
• Ready to enjoy in about 15 minutes
• Convenient appetizer or light meal
Highlights
Nutrition Facts
Per 1/2 Flatbread2 servings per container
Serving Size1/2 flatbread (155g)- Amount Per ServingCalories360
- % Daily Value*
- Total Fat
- 14g
- 18%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0g
- Cholesterol
- 50mg
- 17%
- Sodium
- 740mg
- 32%
- Total Carbohydrate
- 41g
- 15%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 14g
- Includes Added Sugars
- 12g
- 24%
- Protein
- 19g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 250mg
- 20%
- Iron
- 3mg
- 15%
- Potassium
- 350mg
- 8%
Nutrition Facts
Per 1 Flatbread2 servings per container
Serving Size1/2 flatbread (155g)- Amount Per ServingCalories730
- % Daily Value*
- Total Fat
- 28g
- 36%
- Saturated Fat
- 13g
- 65%
- Trans Fat
- 0.5g
- Cholesterol
- 100mg
- 33%
- Sodium
- 1480mg
- 64%
- Total Carbohydrate
- 82g
- 30%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 28g
- Includes Added Sugars
- 24g
- 48%
- Protein
- 37g
- Vitamin D
- 1mcg
- 6%
- Calcium
- 510mg
- 40%
- Iron
- 6mg
- 35%
- Potassium
- 700mg
- 15%
Ingredients
Crust (Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Ascorbic Acid {Added As A Dough Conditioner}, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Soybean Oil, Yeast, Nonfat Dry Milk, Sugar, Contains Less Than 2% Of: Salt, Dry Sourdough Of Rye [Water, Fermented Rye Flour, Salt], Extra Virgin Olive Oil, Enzymes, Wheat Starch), BBQ Sauce (Water, Sugar, Molasses, Tomatoes, Vinegar [White Distilled Vinegar, Water], Corn Starch, Pineapple Concentrate, Salt, Natural Smoke Flavor, Spices, Soybean Oil, Xanthan Gum, Citric Acid, Garlic Powder, Onion Powder, Organic Worcestershire Sauce [Apple Cider Vinegar, Water, Molasses, Tamari {Water, Soybeans, Salt, Alcohol, Koji}, Cane Sugar, Salt, Tamarind, Ginger, Lemon Juice Concentrate, Garlic Powder, Onion Powder, Xanthan Gum, Shiitake Mushroom Powder, Allspice, Red Pepper, Orange Extract, Clove, Natural Smoke Flavor, Lemon Extract]), Cooked Chicken Breast (Chicken, Water, Salt), Low-Moisture Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto [Color]), Red Onion. Contains a Bioengineered Food Ingredient.Allergens and safety warnings
Contains: WHEAT, MILK, SOY.
Keep flatbread pizza frozen prior to baking. Do not consume uncooked pizza.- Oven:
Remove flatbread pizza from all packaging. Preheat oven to 425°F. Place pizza directly on oven rack and cook for 9 - 12 minutes or until internal temperature reaches 160°F. Pizza is done when cheese is melted and edges are golden. Let stand 2 - 3 minutes and enjoy. Note: Ovens may vary; adjust time and temperature as necessary.