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Michael Angelo's

Michael Angelo's Frozen Baked Ziti & Meatballs - Family-Size

28 oz
$8.29 each($0.30 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our Michael Angelo's Baked Ziti with Meatballs features Italian-style meatballs and ziti pasta smothered in vine-ripened tomato sauce, topped with mozzarella cheese. Enjoy the homemade taste of this classic Italian recipe, made with wholesome simple ingredients and no preservatives! All of our recipes were handed down from our Nonna Foti, who grew up in Sicily. She didn't use fillers. She didn't use anything that wasn't available in her pantry... and neither do we.

Highlights

  • Nutrition Facts

    3.5 servings per container

    Serving Size
    1.00 Cup
    • Amount Per Serving
      Calories
      340
    • % Daily Value*
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 590mg
      • 26%
    • Potassium
      • 659mg
      • 15%
    • Calcium
      • 174mg
      • 15%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Tomatoes (Tomatoes, Tomato Puree), Water, Pasta (Durum Semolina), Meatball (Beef and Pork, Breadcrumbs [Wheat Flour, Whole Wheat Flour, Whey, Sugar, Salt, Romano Cheese {Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes}, Soybean Oil, Yeast, Spice, Garlic Powder, Onion Powder, Parsley, Paprika], Whole Eggs, Water, Pecorino Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Salt, Granulated Garlic, Black Pepper, Oregano, Parsley), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Onion, Soybean Oil, Salt, Spices, Olive Oil, Granulated Garlic, Garlic.

    Allergens and safety warnings

    Contains: milk, egg, wheat.
  • Yes, ovens take longer, but it tastes (and smells) better that way. 1 Preheat oven to 375 degrees F. Remove entree from carton. Leave film on tray, Do not vent. Place try on a baking sheet. 2 Place baking sheet on center rack and bake for 55 minutes. 3 Carefully remove baking sheet from oven, Tray will be hot. Remove film and let stand for 5 minutes. Caution: Product will be hot. Ovens vary: Cooking time may need to be adjusted. Film may release during cooking. Do not use in convection oven. Microwave: Microwaves work, too, but would Nonna approve? 1 Remove entree from carton. Leave film on tray. Do not vent. Place tray on a microwave safe plate. 2 Place plate in microwave. cook on 100% power for 8 minutes. Lift film. Stir, and replace film. Cook an additional 7 minutes on 50% power. 3 Carefully remove plate from microwave. Tray will be hot. Remove film and let stand for 1 minute. Caution: Product will be hot. Directions developed using an 1100 watt microwave oven: Microwave oven: Cooking time may need to be adjusted film may release during cooking. Do not use in toaster oven Cooking Instructions: Do not thaw. Keep frozen until ready to use. For safety, must be cooked to an internal temperature of 160 degrees F as measured by use of a food thermometer. Keep frozen & cook thoroughly.
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