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Meal Simple by H-E-B

Meal Simple by H‑E‑B Crab-Stuffed Atlantic Salmon Fillets

2 ct
$11.44 each($0.72 / oz)

Back Edge of Meal Simple

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Skip making a main by picking up these 2 fillets of Atlantic salmon from Meal Simple by H-E-B. Gloriously filled with an imitation crab stuffing, this seafood selection is a gourmet-quality idea for dinner for two and only requires a couple sides. In and out of the oven in about 25 minutes, it can be cooked in its oven-safe tray.

• 2 fillets of Atlantic salmon
• Each filled with imitation crab stuffing
• Cook in oven-safe tray
• Ready in about 25 minutes
• Convenient main for 2 people

About Meal Simple® by H-E-B
When you're looking for restaurant-quality food that's ready to cook or enjoy right away, check out our Meal Simple selection in store and online. Made with premium ingredients, each entrée is a chef-inspired or customer-approved recipe. In addition to lots of grab-and-go options, there are many dishes that can be microwaved quickly or cooked in the oven. And with so many types of cuisines to choose from, there's something for everyone — whether it's breakfast, lunch, dinner or dessert. No prep, no dishes — just real food that's real simple.

Highlights

  • Nutrition Facts

    1 portion (227g)

    2 servings per container

    Serving Size
    1/2 tray (227g)
    • Amount Per Serving
      Calories
      520
    • % Daily Value*
    • Total Fat
      • 35g
      • 45%
    • Saturated Fat
      • 7g
      • 35%
    • Trans Fat
      • 0g
    • Cholesterol
      • 80mg
      • 27%
    • Sodium
      • 530mg
      • 23%
    • Total Carbohydrate
      • 22g
      • 8%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 2g
      • 4%
    • Protein
      • 29g
    • Vitamin D
      • 13mcg
      • 70%
    • Calcium
      • 80mg
      • 6%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 490mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    2 portions (454g)

    2 servings per container

    Serving Size
    1/2 tray (227g)
    • Amount Per Serving
      Calories
      1040
    • % Daily Value*
    • Total Fat
      • 70g
      • 90%
    • Saturated Fat
      • 14g
      • 70%
    • Trans Fat
      • 0g
    • Cholesterol
      • 160mg
      • 54%
    • Sodium
      • 1060mg
      • 46%
    • Total Carbohydrate
      • 44g
      • 16%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 6g
    • Includes Added Sugars
      • 4g
      • 8%
    • Protein
      • 58g
    • Vitamin D
      • 26mcg
      • 130%
    • Calcium
      • 150mg
      • 10%
    • Iron
      • 2mg
      • 10%
    • Potassium
      • 990mg
      • 20%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    SALMON (COLOR ADDED THROUGH FEED), IMITATION CRAB MEAT (ALASKA POLLOCK, WATER, EGG WHITES, WHEAT STARCH, SUGAR, POTATO STARCH, TAPIOCA STARCH, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL FLAVOR INCLUDING KING CRAB MEAT, SORBITOL, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, SALT, CARMINE & PAPRIKA OLEORESIN [COLOR ADDED]), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: CORN SYRUP, SALT, SPICE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), WATER, BREAD CRUMB (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST), COOKED RICE (WATER, RICE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE [ANTICAKING]), ONIONS, RED AND GREEN BELL PEPPERS, CELERY SALT (SALT, CELERY SEED), SPICES (INCLUDING RED PEPPER AND BLACK PEPPER), PAPRIKA, DILL. CONTAINS A BIOENGINEERED FOOD INGREDIENT

    Allergens and safety warnings

    Contains: SALMON, POLLOCK, EGG, WHEAT, CRAB, MILK. Manufactured in a facility that also processes shrimp. Caution: May contain bones. Keep refrigerated.
  • Oven: Preheat oven to 400°F. Remove plastic from oven-safe tray. Cook for 22 - 24 minutes or until an internal temperature of 165°F.
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