McCormick Gourmet Global Selects Szechuan Pepper Salt & Spice Blend

1.05 oz

$5.39 each($5.13 / oz)

Aisle 7

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

A complex blend of Szechuan, pink, green and black peppercorns with coriander seed and sea salt. This vibrant seasoning has bright lemony flavor and a tingly taste. Grind over seafood, steak, chicken and vegetables, or add to Asian recipes. Created from the outer husks of the peppercorn, the Szechuan peppercorn is prized for its earthy, lemony flavor and mouth-tingling taste. Some chefs believe the tingling effect of this spice allows you to most truly experience the other flavors of a dish. Blended with coriander, pink, green and black peppercorns, this vibrant combination will add a punch of flavor to any meal. Use as a finishing pepper over seafood, steak, chicken and vegetables. Or, sprinkle on stir-fries, tofu, rice and noodles.
- Blend of Szechuan, pink, green & black peppercorns, coriander seed & sea salt
- A bright lemony flavor that leaves a tingling sensation in your mouth
- Szechuan peppercorn comes from the outer husks of the peppercorn
- Sprinkle over seafood, steak, chicken and vegetables
- Enhances stir-fries, tofu, rice and noodles

Highlights

Ingredients
Black Peppercorns, Sea Salt, Coriander, Green Peppercorns, Pink Peppercorns (Schinus Terebinthifolius) and Szechuan Peppercorns.
Allergens and safety warnings
0
Ideal for seafood, steaks and vegetables for an interesting twist.