Maruchan Chicken Tortilla Flavor Ramen Noodle Soup

3 oz

$0.31 each($0.10 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Maruchan offers a wide variety of delicious Ramen flavors. Maruchan also offers less sodium Ramen and tasty ethnic food flavor products as well. Maruchan Ramen makes a creative addition to other recipes. On our recipe page you will see several examples of how Maruchan Ramen adds an interesting twist to many food dishes.

Highlights

Nutrition Facts
2 servings per container
Serving Size
0.50 block
- Amount Per Serving
- Calories190
  Calories from Fat70
- % Daily Value^*
- Total Fat
  7g
  11%
- Saturated Fat
  3.5g
  18%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  850mg
  35%
- Total Carbohydrate
  26g
  9%
- Dietary Fiber
  <1g
  3%
- Sugars
  <1g
- Protein
  4g
- Vitamin A
- Calcium
- Vitamin C
- Iron
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ramen Noodle Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola Cottonseed, Palm), Preserved by TBHQ, Contains Less than 1% of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, and/or Tripoly) Phosphate, Sodium Carbonate, Turmeric. Soup Base Ingredients: Salt, Contains Less than 1% of: Maltodextrin, Sugar, Monosodium Glutamate, Natural and Artificial Flavors, Paprika, and Other Spices, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Caramel Color, Dehydrated Blend of Cheese (Granular and Blue [Milk, Cheese Culture, Salt, Enzymes], Whey), Dehydrated Vegetables (Tomato, Garlic, Chive), Xanthan Gum, Yeast Extract, Citric Acid, Chicken Fat, Hydrolyzed Corn, Wheat and Soy Protein, Powdered Cooked Chicken, Silicon Dioxide (Anti-Caking Agent), Disodium Guanylate, Disodium Inosinate.
Allergens and safety warnings
Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes crustacean shellfish products. Do not purchase if bag is open or torn.
Ramen noodles are versatile. Ramen Noodles can be used easily as a main course or as an enhancing side dish. To do this, simply drain off the broth then add any variety of vegetables or your favorite meat before warming in a frying pan or oven. You may reduce the sodium level by simply using less of the seasoning packet. Cooking Directions: 1. Boil 2 cups of water in a saucepan, add noodles and cook 3 min, stirring occasionally. 2. Turn off heat, add contents of seasoning packet, stir well for 1 min until seasoning is fully dissolved. Makes 2, 8 oz servings. 3. Product is very hot. Allow to cool, serve and enjoy. Caution: Product is extremely hot handle carefully to avoid spills no burns, which can be severe. Children should only consume this product under adult supervision.