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Martha White

Martha White Quick & Easy Blueberry Biscuits

7.00 oz
5 for $5.20 ($0.15 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Martha White Quick & Easy Blueberry Biscuits 7 OZ

Highlights

  • Nutrition Facts

    mix

    5 servings per container

    Serving Size
    0.33 cup dry mix
    • Amount Per Serving
    • Calories180
      Calories from Fat80
    • % Daily Value*
    • Total Fat
      • 9g
      • 13%
    • Saturated Fat
      • 5g
      • 25%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 300mg
      • 13%
    • Total Carbohydrate
      • 25g
      • 8%
    • Sugars
      • 8g
    • Protein
      • 2g
    • Calcium
      • 0%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    prepared

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
    • Calories190
      Calories from Fat80
    • % Daily Value*
    • Total Fat
      • 0
      • 14%
    • Saturated Fat
      • 0
      • 26%
    • Cholesterol
      • 0
      • 1%
    • Sodium
      • 310mg
      • 13%
    • Total Carbohydrate
      • 26g
      • 9%
    • Sugars
      • 9g
    • Protein
      • 3g
    • Calcium
      • 4%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Dextrose, Sugar, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Dried Buttermilk, Contains 2% or Less of: Canola Oil, Modified Corn Starch, Pregelatinized Yellow Corn Flour, Cultured Acidified Skim Milk, Natural and Artificial Flavors, Salt, Distilled Monoglycerides, Citric Acid, Corn Starch, Red 40 Lake, Blue 2 Lake.

    Allergens and safety warnings

    Contains milk and wheat ingredients. May contain egg and soybean ingredients.

  • You will need: 1/2 cup milk. 1. Heat oven to 425 degrees F. Coat one cookie sheet with shortening or spray with no-stick cooking spray (We recommend using Crisco Shortening or Crisco No-Stick Cooking Spray). 2. Combine biscuit mix and milk in small mixing bowl until soft dough forms. Drop dough by spoonfuls onto cookie sheet. 3. Bake at 425 degrees F for 7 to 10 minutes or until golden brown. Serve warm. Makes 5 to 8 biscuits, depending on size.