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Manischewitz

Manischewitz Reduced Sodium Potato Pancake Mix

6 oz
$2.58 each
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Kosher for Passover and all year around. Quality since 1888. Potato Pancakes are more than just for the holidays. This tasty thin, crisp side dish is great anytime during the year. Serve it plain, or with sour cream or applesauce. You can even serve it with syrup or jam. This product is lactose free and vegetarian. Reduced sodium: 25% less than our original product. Certified Kosher by the Orthodox Union. Parve product. Disclaimer: H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.

Highlights

  • Nutrition Facts

    7 servings per container

    Serving Size
    3.00 tbsp
    • Amount Per Serving
      Calories
      90
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 310mg
      • 13%
    • Potassium
      • 219mg
      • 4%
    • Calcium
      • 11mg
      • 0%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Potatoes (Contains Sulfites to Maintain Whiteness), Potato Starch, Onion, Vegetable Shortening (Partially Hydrogenated Cottonseed Oil), Salt.

    Allergens and safety warnings

    Contains: sulfites. Manufactured in a facility that also processes wheat.

  • You will need: medium bowl, 2 large eggs, 2-1/4 cups cold water, vegetable oil, large skillet. Mix: In a medium bowl, beat two eggs with a fork until blended. Add 2-1/4 cups cold water and mix well. Stir in contents of this package. Allow batter to thicken for 3 to 4 minutes. Stir. Fry: Drop tablespoons of batter into 1/8 inch hot vegetable oil in a large skillet and brown on both sides. Serve them plain, or with sour cream, applesauce, syrup or jam. Makes: About 7 servings (18-24 potato pancakes).