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Maggi

Maggi Fix & Frisch Hunter's Schnitzel Seasoning Mix

1.05 oz
$2.25 each($2.14 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Jager-Sahne Schnitzel: add 3 pork cutlets, 7 oz. of mushrooms, 1 cup heavy cream. 3 servings. Product of Germany.

Highlights

  • Nutrition Facts

    3 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
    • Calories35
      Calories from Fat0
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 580mg
      • 24%
    • Total Carbohydrate
      • 7g
      • 2%
    • Dietary Fiber
      • 1g
      • 4%
    • Sugars
      • 1g
    • Protein
      • 1g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Food Starch-Modified, Maltodextrin, Iodized Salt, Rice Flour, Mushroom Extract, Natural and Artificial Flavors, Dried Slippery Jack Mushrooms, Yeast Extract, Onion Powder, Sunflower Oil, Spices, Pepper, Paprika Extract (Color), Sugar, Canola Lecithin (Emulsifier), Citric Acid (Acidulant), Guar Gum (Stabilizer), Parsley.

    Allergens and safety warnings

    Made on equipment that also processes wheat, eggs, soy, milk.

  • You will Need: 3 pork cutlets (boneless), 7 oz of fresh mushrooms, 2 tbsp vegetable oil, 1 cup heavy cream. 1. Pre-heat oven to 400 degrees F. Clean and slice 7 oz of fresh mushrooms. Put 2 tbsp vegetable oil into frying pan. Briefly saute the mushrooms until heated through. 2. Add 1 cup heavy cream. Mix in the contents of 1 pouch Maggi Hunter's Schnitzel Mix and bring to a boil. 3. Wash and pat dry 3 pork cutlets and place them side by side in a roasting pan. Pour the sauce over the cutlets and bake for about 30 minutes. Tip: Turkey or veal cutlets can be used in place of pork cutlets. 1 jar (7 oz) of well drained mushrooms can be used in place of fresh mushrooms.