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Los Altos

Los Altos Oaxaca Rallado Shred

Avg. 0.8 lb
$7.88 each($7.88 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

The Oaxacan cheese-making method allows for its string-like nature which is then later braided into a ball. It is incredible mild in flavor yet rich and creamy with tangy herbal notes of fennel and dill. Queso Oaxaca is ideal for melting which makes it great for quesadillas or best as a fun-filled snack.

Texture: Semi-Soft, Moist, Stringy
Source: Cow's Milk, Pasteurized
Region: Oaxaca, Mexico

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    0.25 Cup
    • Amount Per Serving
      Calories
      100
    • % Daily Value*
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 220mg
      • 10%
    • Potassium
      • 1%
    • Calcium
      • 13%
    • Iron
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Allergens and safety warnings

    Keep Refrigerated