Lodge Blacklock Triple Seasoned Cast Iron Square Grill Pan

12"

$104.00 each

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Lodge's dedication to state-of-the-art innovation is celebrated with this triple seasoned™, lightweight cast iron grill pan. Just as Lodge improved production with automation in 1965, this grill pan improves your cooking capabilities. Get perfect grill marks on juicy steaks, chicken, and veggies without leaving the comfort of your kitchen.

Features
• Triple seasoned for a natural nonstick finish
• Cast in a thin, lightweight design
• Extended, raised handle stays cooler longer
• Grill lines designed for a restaurant-quality sear
• Generous cooking surface
• Elevated assist handle for added comfort and great control
• Made with nontoxic, PFOA & PFTE free material
• Overall dimensions: 19.06 in (L) x 12 in (W) x 1.75 in (H)
• Weighs: 7.45 lb

Allergens and safety warnings
Not Dishwasher safe. Our cast iron cookware should be washed by hand. A dishwasher will remove the seasoning and likely cause rust.

Soaking cast iron in water is a recipe for rust. If you need to remove sticky or stubborn stuck-on food, use a nylon scrubbing brush or a pan scraper and rinse under warm water. Be sure to thoroughly dry your pan.
Wash your cast iron cookware by hand. You can use a small amount of soap. If needed, use a pan scraper for stuck on food.
For stubborn, stuck-on food, simmer a little water for 3-5 minutes, then use the scraper after the pan has cooled.

CARE: Do not all your skillet to soak in water. Soaking cast iron in water is a recipe for rust. If you need to remove sticky or stubborn stuck-on food, use a nylon scrubbing brush or a pan scraper and rinse under warm water. Be sure to thoroughly dry your pan.