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Ling Ling
Ling Ling Steamed Dumplings Chili Sauce Pork
22.5 oz
$6.99 each($0.31 / oz)
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Description
Dumplings have been an important part of Chinese cuisine for 1,800 years. The Ling Ling chefs maintain the tradition with perfectly textured pork dumplings and a mildly spicy chili sauce. Every bite delights with a balance of sweet, savory and spicy flavors.
Nutrition Facts
Dumplings3 servings per container
Serving Size1.00 bag- Amount Per Serving
- Calories310Calories from Fat90
- % Daily Value*
- Total Fat
- 10g
- 15%
- Saturated Fat
- 2.5g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 670mg
- 28%
- Total Carbohydrate
- 40g
- 13%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 4g
- Protein
- 13g
- 26%
- Vitamin A
- 0%
- Calcium
- 4%
- Vitamin C
- 25%
- Iron
- 6%
Nutrition Facts
Chili Sauce3 servings per container
Serving Size1.00 packet- Amount Per Serving
- Calories160Calories from Fat50
- % Daily Value*
- Total Fat
- 15g
- 19%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 440mg
- 19%
- Total Carbohydrate
- 5g
- 2%
- Dietary Fiber
- 2g
- 7%
- Sugars
- 8g
- Protein
- 1g
- Vitamin A
- 0%
- Calcium
- 8%
- Vitamin C
- 25%
- Iron
- 6%
Ingredients
Filling: Pork, Cabbage, Green Onion, Sugar, Vegetable Oil, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Ginger, Spice, Sesame Seed Oil, Wrapper: Wheat Flour, Water, Tapioca Starch, Vegetable Oil, Rice Flour, Dried Egg Whites, Soy Lecithin, Gums (Xanthan, Sodium Alginate, Guar). Chili Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Water, Canola Oil. Sugar. Garlic Crushed (Garlic, Citric Acid), Balsamic Vinegar (Wine Vinegar, Grape Must), Dehydrated Red Chili Pepper, Salt, Sesame Oil, Sunflower Lecithin. Rice Vinegar, Spices, Xanthan Gum.Allergens and safety warnings
Dumplings: contains wheat, egg, soy. Chili Sauce: contains soy, wheat. Caution product will be hot.