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Le Superbe

Le Superbe Le Gruyère AOP Selection

Avg. 0.33 lb
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

100% Cow's Milk

The spicy, mature taste with fine salt crystals, the fruity note, the fine aroma of roasted chestnuts or hazelnuts - Gruyère AOP is a cheese with an unmistakable character.

Its history dates back to the year 1115, when monks at the Rougemont monastery in the Gruyère region in West Switzerland began to cultivate the surrounding Alps. Gruyère AOP - the most influential and important Swiss cheese - is still today the favourite of the Swiss among the local cheeses.

The consistently high quality is not only ensured by the protected origin of each Gruyère AOP, but also by the authentic production according to a traditional recipe. Pure natural ingredients, processed in copper kettles, traditional maturation in the characteristic grainy, brownish smear rind - only in this way is a true Gruyère AOP produced.

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    1 oz (30g)
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Total Fat
      • 10g
      • 13%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 180mg
      • 8%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 8g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 260mg
      • 20%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 30mg
      • 1%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    milk(raw) salt bacterial culture rennet (animal) ***THIS IS BEST ENJOYED AT ROOM TEMPERATURE*** ***KEEP REFRIGERATED AFTER PURCHASE***