Le Sauce & Co. Classic Green Peppercorn Sauce

4.5 oz

$3.10 each($0.69 / oz)

Aisle 3

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Create a gourmet meal with a Le Sauce & Co. Classic Green Peppercorn Gourmet Finishing Sauce. It's made with high quality ingredients and spices like cream, onion and shallots, creating a savory smooth flavor for the family. This delicious finishing sauce will take your regular meal and turn it into something special. Drizzle over steak, fish, chicken, pork, vegetables and everything on your plate. Create an easy creamy dinner fast any night of the week or weekend. This steak sauce comes in a 4.5 oz two serving pouch package. Deliciousness made easy.
• Two serving sizes is perfect for all meats, vegetables and pastas • All natural, high-quality ingredients • Smooth, creamy taste with lemon, onion and garlic • Gluten free, Low carb, low cholesterol

Highlights

Nutrition Facts
per serving
About 2 servings per container
Serving Size
0.25 Cup
- Amount Per Serving
  Calories
  160
- % Daily Value^*
- Cholesterol
  55mg
  18%
- Sodium
  230mg
  10%
- Potassium
  25mg
  0%
- Calcium
  32mg
  2%
- Iron
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
per container
0 servings per container
Serving Size
1.00 container
- Amount Per Serving
  Calories
  350
- % Daily Value^*
- Cholesterol
  120mg
  40%
- Sodium
  490mg
  21%
- Potassium
  53mg
  2%
- Calcium
  69mg
  6%
- Iron
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Heavy Cream (Cream, Milk), Filtered Water, Dijon Mustard (White Distilled Vinegar, Water, 1 Grade Mustard Seed, Salt, White Wine, Citric Acid, Onion Powder, Spices, Turmeric, Natural Flavors), Unsalted Butter (Cream, Natural Flavoring), Shallots, Classic Reduced Brown Stock (Veal Stock [Veal Bones, Water], Beef Stock, Mirepoix Stock [Made of Carrot, Celery, and Onion Stocks], Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock), Onion, Cognac, Green Peppercorns, Dried Garlic, Cornstarch, Sugar, Salt, Lactic Acid.
Allergens and safety warnings
Contains: millk.
Stove Top: Empty contents into a small pan and warm on low to medium for about 2-3 minutes, stirring a few times. Microwave: Empty contents into small bowl, cover and microwave for one minute. Stir. Serve warm, enjoy. Pairs Best with: Drizzle over everything on your plate. Store leftover sauce in refrigerator covered for up to two weeks.