Promoted
Laxmi
Laxmi Grass Fed Butter Ghee
14 oz
$10.38 each($0.74 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Laxmi Grass Fed Butter Ghee, is a type of clarified butter that is commonly used in Indian cooking. The ghee is made from unsalted butter that is slowly cooked to remove the milk solids, leaving behind a golden liquid with a rich buttery taste. Ghee is used for frying, baking, roasting, and spreading on breads and biscuits. The ghee is rich in fat-soluble vitamins a, d, e, and k, and has no added colors or preservatives.
• Has a rich, nutty flavor and a high smoke point.
• Made from pure butter.
• A staple of Indian cooking - perfect for frying, baking, or spreading on bread
• Contains vitamin A, vitamin E, and vitamin K, as well as healthy fats such as monounsaturated and polyunsaturated fatty acids.
• Free from lactose and casein, which may benefit people who have a milk allergy or sensitivity.
• Store at room temperature or in the refrigerator.