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Lawry's

Lawry's Taco Seasoning Mix

1 oz
$1.33 each($1.33 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Lawry's Taco Spices & Seasonings Mix features a blend of onion, garlic, and spices such as paprika, cumin, oregano, and chili pepper to transform weeknight dinners or weekend get-togethers into fun-filled fiestas. All you need is ground beef, turkey or chicken, tortillas and Lawry's Taco Spices & Seasonings Mix for traditional taco flavor. Don't forget the guacamole! This easy-to-make seasoning mix is ideal for a quick family dinner or a taco night with friends. *Except naturally occurring glutamates
- Features a unique blend of onion, garlic, and spices such as paprika and cumin
- Includes cocoa powder for a rich, complex flavor
- Lawry's Taco Spices & Seasonings Mix provides a well-rounded flavor, perfect for taco night
- Perfect for ground beef, turkey or chicken
- USAGE TIP: Taco seasoning isn't just for tacos — try with burgers, meatloaf and casseroles too

Highlights

  • Nutrition Facts

    About 6 servings per container

    Serving Size
    2.00 tsp. mix
    • Amount Per Serving
      Calories
      15
    • % Daily Value*
    • Sodium
      • 350mg
      • 15%
    • Iron
      • 0.6mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Spices (Including Paprika, Cumin, Oregano, Chili Pepper), Onion, Salt, Lactose Milk Sugar, Garlic, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Powder Processed with Alkali, and Natural Flavor.
  • All you need: 1 lb. ground beef, turkey or chicken. 2/3 cup water. 12 taco shells or tortillas, warmed. 1 pkg. Lawry’s taco spices & seasonings mix. Makes 12 tacos. Brown ground beef in large skillet on medium-high heat. Drain fat. Stir in Spices & Seasonings Mix and water. Bring to boil, stirring occasionally. Reduce heat to low. Simmer uncovered 5 minutes, stirring occasionally. Spoon beef mixture into taco shells. Serve with assorted toppings. Bonus Tip: Chili con queso dip: Prepare as directed in Steps 1-2, simmering 3 minutes. Add 1 package (8 oz.) processed cheese, cubed. Cook 5 minutes or until cheese is melted, stirring occasionally. Stir in 1/2 cup salsa. Serve hot with tortilla chips.
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