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Lawry's
Lawry's Caribbean Jerk Marinade
12 oz
$2.89 each($0.24 / oz)
Aisle 3
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Lawry's Caribbean Jerk With Papaya Marinade is here to solve your dinnertime dilemma. Featuring a bold blend of lime & papaya juices, and spices like allspice & chili pepper, this 15-minute marinade brings jerk-inspired flavors that add creativity to your meals. With our Caribbean marinade, you get a taste of the islands right out of the bottle. Simply pour over meat, seafood or veggies, let stand 15 minutes, then grill, bake or saute. Use as a pork marinade and for spicing up salsa in our Grilled Pork Chops with Pineapple Salsa recipe, as a shrimp seasoning for Caribbean Shrimp Tacos, or as a meat tenderizer. And, it contains no high fructose corn syrup or added MSG, making it easy to prepare wholesome dishes with one-of-a-kind Caribbean jerk flavor.- Made with lime & papaya juices, and allspice, chili pepper, onion and garlic- Adds bold Caribbean jerk flavor to chicken, pork, vegetables & shrimp- Great as a chicken marinade for grilled or sheet pan chicken recipes- 15-minute wet marinade for tasty meals in a flash – just pour, marinate & cook- Works great no matter how you use it – grill, bake or saute- With natural flavors, no high fructose corn syrup and no added MSG
Highlights
Nutrition Facts
About 24 servings per container
Serving Size1.00 tbsp.- Amount Per ServingCalories15
- % Daily Value*
- Total Fat
- 0g
- 0%
- Sodium
- 390mg
- 17%
- Total Carbohydrate
- 4g
- 1%
- Total Sugars
- 3g
- Includes Added Sugars
- 3g
- 6%
- Sugars
- 3g
- Protein
- 0g
Ingredients
Water, Distilled Vinegar, Sugar, Lime Juice, Salt, Papaya Juice, Modified Corn Starch, Onion, Spices (Including Allspice, Chili Pepper, Cilantro), Garlic, Contains Less than 0.5% of: Caramel Color, Sodium Benzoate (to Protect Quality), Xanthan Gum (Thickener), Extractives of Paprika, Natural Flavor and Lemon Juice.- Shake well. Discard used marinade. Grill It: Marinate pork or chicken. Grill, basting with fresh marinade. Saute It: Marinate shrimp and saute. Serve on flour tortillas and top with mango slaw. Goes Great with: Chicken; Pork; Vegetables; Shrimp. Toss It: Mix black beans, mango, bell pepper and cilantro. Toss with marinade for spicy salsa. Refrigerate after opening. Best by: Date below.