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Krusteaz

Krusteaz Original Beer Bread Artisan Bread Mix

19 oz
$2.20 each($0.12 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Add your favorite beer Homemade bread in less than 1 hour.

Highlights

  • Nutrition Facts

    about 15 servings per container

    Serving Size
    0.33 cup
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Total Fat
      • 1g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 290mg
      • 12%
    • Total Carbohydrate
      • 27g
      • 9%
    • Dietary Fiber
      • <1g
      • 3%
    • Sugars
      • 5g
    • Protein
      • 3g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    about 15 servings per container

    Serving Size
    0.33 cup
    • Amount Per Serving
      Calories
      150
    • % Daily Value*
    • Total Fat
      • 1g
      • 5%
    • Saturated Fat
      • 0g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 2%
    • Sodium
      • 290mg
      • 13%
    • Total Carbohydrate
      • 27g
      • 9%
    • Dietary Fiber
      • <1g
      • 3%
    • Sugars
      • 5g
    • Protein
      • 3g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Allergens and safety warnings

    Contains: Wheat. May contain eggs, milk, soy and tree nuts.
  • You'll need: 12 oz beer (or carbonated beverage). 2 tbsp melted butter. Tip: Experiment with different types of beer to mix it up! (1) Heat oven to 375 degrees F: Heat oven to 375 degrees F. Lightly grease loaf pan or standard muffin pan. (2) Stir with a spoon: Stir together beer bread mix and beer until well blended. Spread dough into loaf pan or fill muffin cups to make rolls. Pour melted butter over dough. (3) Bake until golden: Bake as directed below or until toothpick inserted in center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Store cooled rolls in tightly covered container. Yield: 8x4 or 9x5 - inch Loaf pan; Temperature: 375 degrees F; Bake time: 45-50 minutes. Yield: 12 rolls (standard muffin pan); Temperature: 375 degrees F; Bake time: 24-26 minutes. High altitude (over 5,000 feet): No adjustment necessary.