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Kraft

Kraft Velveeta Skillets Classic Lasagna Dinner Kit

13.1 oz
$3.52 each($0.27 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Pasta with creamy cheese sauce and premium seasonings. Made with real cheese. Just add ground beef. Makes about 5 1-cup servings. Satisfy your taste buds with great tasting Velveeta Cheesy Skillets. Made with rich and creamy Velveeta cheese sauce - it's liquid gold! Ready in about 20 minutes.

Highlights

  • Nutrition Facts

    Per 2.5 oz dry mix

    About 5 servings per container

    Serving Size
    2.50 Ounce
    • Amount Per Serving
      Calories
      220
    • % Daily Value*
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 620mg
      • 27%
    • Potassium
      • 390mg
      • 8%
    • Calcium
      • 120mg
      • 10%
    • Iron
      • 2.2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per 1 cup prepared (As prepared using 90% lean gro

    0 servings per container

    Serving Size
    1.00 cup prepared
    • Amount Per Serving
      Calories
      360
    • % Daily Value*
    • Cholesterol
      • 65mg
      • 22%
    • Sodium
      • 680mg
      • 29%
    • Potassium
      • 660mg
      • 15%
    • Calcium
      • 130mg
      • 10%
    • Iron
      • 4.1mg
      • 25%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less than 2% of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Milkfat, Cheese Culture, Natural Flavor, Enzymes, Oleoresin Paprika [Color], Annatto Extract [Color]); Seasoning Blend (Tomatoes (Dried), Onions (Dried), Garlic (Dried), Spice, Salt, Sugar, Yellow 5, Yellow 6).

    Allergens and safety warnings

    Contains: wheat, milk.

  • You Will Need: 1 lb lean ground beef; 2-1/4 cups water. Brown 1 lb lean ground beef in large skillet; drain. Return meat to skillet. Add 2-1/4 cups water, Pasta and seasoning; stir. Bring to boil. Reduce heat. Cover; simmer 9 to 11 min. or until most of the water is gone, stirring frequently. Remove from heat. Stir in Velveeta cheese sauce. Customize it! Top with 1/2 cup shredded mozzarella cheese.