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Kraft Stove Top

Kraft Stove Top Cranberry Stuffing Mix

6 oz
$2.06 each
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Flavor, with BHA, BHT, and Rosemary Extract as Preservatives. Per 1/6 box (unprepared): 110 calories; 0 G sat fat (0% DV); 400 mg sodium (17% DV); 4 G sugars. See nutrition facts for as prepared. Ready in 5 minutes.

Highlights

  • Nutrition Facts

    As Packaged

    Container 6 servings per container

    Serving Size
    0.167 box
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 400mg
      • 17%
    • Vitamin A
      • 2%
    • Calcium
      • 2%
    • Vitamin C
      • 2%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    As prepared

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
      Calories
      150
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 400mg
      • 20%
    • Vitamin A
      • 6%
    • Calcium
      • 2%
    • Vitamin C
      • 2%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin (Vitamin B2], Folic Acid), Cranberries (Dried), High Fructose Corn Syrup, Sugar, Onions (Dried), Salt, Contains Less than 2% of Glycerin, Cooked Chicken (Dried), Yeast, Interesterified Soybean Oil, Hydrolyzed Soy Protein, Celery (Dried), Parsley (Dried), Spice, Yeast Extract, Natural Flavor, Turmeric (Color), Chicken Fat, Disodium Guanylate, Disodium Inosinate, Artificial Flavor, with BHA, BHT, and Rosemary Extract as Preservatives.

    Allergens and safety warnings

    Contains wheat, soy.

  • Saucepan: bring 1-1/2 cups water and 1/4 cup (4 tbsp.) Margarine or butter (decrease margarine or butter measure to 2 tbsp., if desired. ) to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand 5 min. Fluff with fork. Microwave: combine stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 tbsp.) Cut-up margarine or butter (decrease margarine or butter measure to 2 tbsp., if desired.) In microwaveable bowl; cover. Microwave on high 5 to 6 min. Or until heated through. Fluff with fork. Microwave ovens vary. Cooking time is approximate. Safety First! Cook thoroughly before consuming. Lift tab to open.