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Kraft

Kraft Homestyle Macaroni Pasta Salad

7.1 oz
2 for $3.12 ($0.22 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    0.25 box
    • Amount Per Serving
    • Calories180
      Calories from Fat10
    • % Daily Value*
    • Total Fat
      • 1g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 280mg
      • 12%
    • Total Carbohydrate
      • 36g
      • 12%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 2g
    • Protein
      • 6g
    • Vitamin A
      • 10%
    • Calcium
      • 2%
    • Vitamin C
      • 8%
    • Iron
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    1 cup as prepared

    0 servings per container

    Serving Size
    1.00 cup
    • Amount Per Serving
    • Calories270
      Calories from Fat80
    • % Daily Value*
    • Total Fat
      • 9g
      • 14%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 460mg
      • 19%
    • Total Carbohydrate
      • 39g
      • 13%
    • Dietary Fiber
      • 0
      • 8%
    • Sugars
      • 3g
    • Protein
      • 7g
    • Vitamin A
      • 10%
    • Calcium
      • 2%
    • Vitamin C
      • 8%
    • Iron
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pasta and Vegetable Blend: Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Carrots (Dried), Red Bell Peppers (Dried), Celery (Dried); Spice Pack: Salt, Onions (Dried), Monosodium Glutamate, Corn Syrup (Dried), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes [Dried]), Buttermilk (Dried), Garlic (Dried), Whey, Spice, Parsley (Dried), Natural Flavor, Silicon Dioxide as an Anticaking Agent, Cultured Cream, Lemon Juice (Dried), Lactic Acid, Sodium Phosphate, Lemon Oil, Sour Cream (Dried).

    Allergens and safety warnings

    Contains: wheat, milk.

  • You Will Need: 1/2 cup Kraft Mayo Light Mayonnaise. Top of Stove: 1. Boil: 2 qt (8 cups) water in large saucepan. Stir in contents of Pasta and Vegetable pouch. Cook 8-10 min or until pasta is tender, stirring occasionally; drain. Rinse with cold water; drain. 2. Mix mayo and contents of spice pack in large serving bowl until well blended. 3. Add pasta and vegetables; toss to coat. Serve immediately. Or, cover and refrigerate until ready to serve.