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Knorr

Knorr Cheesy Cheddar Pasta Sides

4.3 oz
$1.33 each($0.31 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Spiral pasta in a cheesy cheddar sauce with other natural flavor. No artificial flavors or preservatives. Per 1/2 Cup Dry Mix Serving: 230 calories; 1 G sat fat (5% DV); 500 mg sodium (22% DV); 0 G added sugars (0% DV). Cooks in 10 minutes.

Highlights

  • Nutrition Facts

    Per 2/3 cup dry mix

    0 servings per container

    Serving Size
    0.67 cup dry mix
    • Amount Per Serving
      Calories
      230
    • % Daily Value*
    • Cholesterol
      • <5mg
      • 2%
    • Sodium
      • 500mg
      • 22%
    • Potassium
      • 0mg
      • 0%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 1.7mg
      • 10%
    • Niacin
      • 3.6mg
      • 25%
    • Riboflavin
      • 0.2mg
      • 15%
    • Thiamin
      • 0.4mg
      • 35%
    • Folate
      • 190mcg
      • 45%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per package

    0 servings per container

    Serving Size
    1.00 package
    • Amount Per Serving
      Calories
      450
    • % Daily Value*
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 1010mg
      • 44%
    • Potassium
      • 170mg
      • 4%
    • Calcium
      • 80mg
      • 6%
    • Iron
      • 3.4mg
      • 20%
    • Niacin
      • 7.2mg
      • 45%
    • Riboflavin
      • 0.4mg
      • 30%
    • Thiamin
      • 0.9mg
      • 80%
    • Folate
      • 370mcg
      • 90%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pasta (Durum Flour, Wheat Flour), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Whey, Maltodextrin, Less Than 2% of: Skim Milk Powder, Salt, Butter (Cream, Salt), Sodium Citrate, Yeast Extract, Onion Powder, High Oleic Sunflower Oil, Potassium Salt, Annatto Extract (for Color), Citric Acid, Disodium Inosinate, Disodium Guanylate, Natural Flavor, Monosodium Glutamate, Vitamins and Minerals: Niacin, Thiamine Mononitrate (Vitamin B1), Ferrous Sulfate (Iron), Riboflavin (Vitamin B2), Folic Acid.

    Allergens and safety warnings

    Contains milk and wheat.

  • Top of Stove DirectionsIn medium saucepan, bring 1-1/2 cups water, 1/2 cup milk* and 1 Tbsp. margarine (optional) to a boil(Try using I Can’t Believe It’s Not Butter!® Spread or Shedd’s Spread Country Crock® Spread.)Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 10 minutes or until pasta is tender, stirring occasionally.Let stand at least 2 minutes. Stir and serve.*For a lower-fat alternative, try using low-fat or skim milkMicrowave DirectionsIn 2-quart microwave-safe bowl, combine 1-3/4 cups water, 1/2 cup milk, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at HIGH about 14 minutes* or until pasta is tender. Stirring once halfway during cooking. Stir and serve.*Microwave ovens vary; adjust times as needed. Directions above developed in a 1200 watt microwave oven