Kingsford

Kingsford Match Light Mesquite Flavor Instant Charcoal Briquets

8 lb

$10.17 each($0.08 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Our Kingsford Match Light Charcoal with Mesquite combines the bold, smoky flavor of high quality mesquite with the ease and convenience of Match Light®. Each briquet is infused with just the right amount of lighter fluid, so they light fast and stay lit. Just fire up the briquets with a match, and be ready to cook in 10 minutes, no extra fluid necessary. Best of all, this charcoal features the same quality ingredients as Kingsford Original, so you know you’re getting real wood, along with 100% natural mesquite flavor in your grill. The perfect way to infuse your food with a mouth-watering smoke that real grillers crave.

Allergens and safety warnings
Warning: This product can expose you to chemicals, including soot, which is known to the State of California to cause cancer, and carbon monoxide, which is known to the State of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.,Carbon Monoxide Hazard: Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odor. Never burn charcoal inside homes, vehicles or tents. Caution: Combustible. Read side panel carefully. For your Safety: Never cover flaming briquets with a grill lid. Covering flaming briquets may result in a flare-up when lid is removed. Use water to control excessive flames. Do not light any part of the bag. Barbecue away from flammable items, overhangs and trees. Do not add Match Light charcoal once fire has been lit. Add Kingsford Original Charcoal Briquets if extra charcoal is needed. Make sure ashes are cold before discarding. Do not use in water smoke grills.
Directions: 1. Stack briquets in a pyramid. Do not overfill your grill. Use about 4 lb. Light immediately. 2. Light charcoal. Leave grill uncovered. Do not use lighter fluid or an electric or chimney-style starter. Stand back after lighting. Flames will die out. 3. Spread briquets in a single layer when covered in ash (in about 10 minutes). Begin grilling. Always create a tight seal to close bag after each use. Store in a cool, dry place.