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King's Hawaiian

King's Hawaiian Original Bread

16 oz
$5.18 each($0.32 / oz)
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Where to find this

Highlights

Description

The original. Est 1950. Hilo, HI. Our Story: Back in the 1950s in Hilo, Hawaii, a young man named Robert R. Taira had a passion for baking. Working with the finest ingredients, he refined his recipe until he created a bread that was soft, sweet and irresistible. Today, three generations of the Taira family continue the legacy and the aloha spirit, staying true to the original recipe. Enjoy this round of bread the way the Hawaiians do by ripping off one bite-size chunk at a time. Or use it to give your French toast a delicious island twist. It also makes a perfect bowl for your favorite dip. Mahalo, from our ohana (family) to yours, - The Taira Family. Product of USA.

  • Nutrition Facts

    about 8 servings per container

    Serving Size
    2.00 oz
    • Amount Per Serving
      Calories170
    • % Daily Value*
    • Total Fat
      • 4g
      • 5%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 150mg
      • 7%
    • Total Carbohydrate
      • 29g
      • 11%
    • Dietary Fiber
      • <1g
      • 3%
    • Total Sugars
      • 10g
    • Includes Added Sugars
      • 9g
      • 18%
    • Protein
      • 5g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 34mg
      • 2%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 87mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (Pasteurized Cream, Salt), Eggs, Contains Less than 2% of Each of the Following: Yeast, Potato Flour, Corn Flour, Soy Flour, Whey, Nonfat Milk, Salt, Sorbitan Monostearate, Ascorbic Acid (Added as a Dough Conditioner),Sodium Silicoaluminate, Monocalcium Phosphate, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Sodium Stearoyl Lactylate, Wheat Gluten, DATEM, Calcium Silicate (Anti-Caking), Wheat Starch, Enzymes.

    Allergens and safety warnings

    Contains: wheat, milk, eggs, soy.