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Kerbey Lane Cafe

Kerbey Lane Cafe Gingerbread Pancake Mix

16 oz
$4.97 each($0.31 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Make plenty. They go like hotcakes. All natural. No trans fat. Since 1980, Kerbey Lane Cafe serves entrees prepared from natural ingredients and spiced with a healthy dose of imagination. Because so many of our customers have requested them, we've packaged some of our most popular recipes for you to enjoy at home. So, please - enjoy! If you took all the pancakes ever served at The Kerbey Lane Cafe in Austin, Texas and laid them end to end, the line would form a continuous pancake pathway from Austin to Denver, and it would constitute a colossal waste of a whole bunch of really great pancakes.

Highlights

  • Nutrition Facts

    0 servings per container

    Serving Size
    0.25 cup
    • Amount Per Serving
    • Calories110
      Calories from Fat0
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 140mg
      • 6%
    • Total Carbohydrate
      • 24g
      • 8%
    • Dietary Fiber
      • 1g
      • 4%
    • Sugars
      • 6g
    • Protein
      • 3g
    • Vitamin A
      • 0%
    • Calcium
      • 10%
    • Vitamin C
      • 0%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Unbromated Wheat Flour, Brown Sugar, Buttermilk Powder, Leavening (Sodium Bicarbonate, Mono-Calcium Phosphate and Calcium Phosphate), Spices, Decaffeinated Coffee.

    Allergens and safety warnings

    Allergen Information: This product was manufactured in a facility that processes dairy products & nuts.

  • Mixing: (Yields four or five 5 inch pancakes). 1 cup pancakes; 2 tbsp oil (optional); 1 egg; 2/3 cup water; griddle temperature - 400 degrees F. 1. Use a heavy gauge griddle or flat skillet for best results, the heavier the better. 2. Blend Kerbey Pancake Mix, water, oil and egg with a wire whisk until it is free of lumps. 3. Pour or ladle about 1/4 cup of batter on griddle for each 5 inch pancake. 4. Cook on griddle for about 2 minutes on the first side. Flip and cook on the second side for about 2 minutes. 5. Serve hot with syrup, honey, molasses, jam or jelly and enjoy! Hints: A griddle that has a non-stick surface or one that has been rubbed lightly with vegetable oil prior to heating will yield the best color and best release. For waffles, add 1 tbsp cooking oil to the batter.