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Kellogg's

Kellogg's Special K Flatbread Breakfast Sandwiches Bacon, Egg, and Cheese

4 ct
$5.68 each($5.68 / ct)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Set yourself up for a successful day by starting off with a Bacon, Egg, and Cheese Special K Flatbread Breakfast Sandwich. The inviting aroma of a classic combination of fluffy scrambled eggs, savory bacon, and delicious, melty gouda cheese will wake you right up. Made with whole grains, the tasty whole wheat flatbread offers an elevated flavor and texture to a breakfast you know and love. These conveniently packaged, frozen breakfast sandwiches offer an excellent source of protein (contains 11 grams of protein per serving; 21% of your daily value; See nutrition information for saturated fat, cholesterol, and sodium content) and can be quickly prepared in a microwave. Great to get you going but also good to help you going strong any other time of day, our breakfast sandwiches aren't off-limits for lunch or dinner. Store one or more boxes of individually-wrapped sandwiches in the freezer to help make sure you never skip one of the most important meals of the day.

- Get up and go with a signature breakfast sandwich that's delicious, easy to prepare, and made with whole grains to help fortify you for the day ahead

- A sandwich made with fluffy eggs, savory bacon, and melty gouda cheese on whole grain flatbread; Great for a fast breakfast on your way out the door or anytime

- An excellent source of protein; Contains 11 grams of protein per serving (21% of your daily value; See nutrition information for saturated fat, cholesterol, and sodium content)

- Ready in under three minutes when prepared with a microwave (recommended); Contains egg, milk, soy, and wheat ingredients

- This 13.4-ounce box contains 4 individually-wrapped Special K Flatbread Breakfast Sandwiches; Packaged for freshness and great taste; Store in the freezer to enjoy anytime

Highlights

  • Nutrition Facts

    Per Serving

    4 servings per container

    Serving Size
    1.00 sandwich
    • Amount Per Serving
      Calories
      190
    • % Daily Value*
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 3.5g
      • 18%
    • Trans Fat
      • 0g
    • Cholesterol
      • 165mg
      • 55%
    • Sodium
      • 580mg
      • 25%
    • Total Carbohydrate
      • 17g
      • 6%
    • Dietary Fiber
      • 2g
      • 8%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 3g
      • 6%
    • Protein
      • 11g
      • 21%
    • Vitamin D
      • 0.5mcg
      • 2%
    • Calcium
      • 100mg
      • 8%
    • Iron
      • 1.4mg
      • 8%
    • Potassium
      • 170mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per Package

    0 servings per container

    Serving Size
    1.00 package
    • Amount Per Serving
      Calories
      750
    • % Daily Value*
    • Total Fat
      • 34g
      • 44%
    • Saturated Fat
      • 15g
      • 75%
    • Trans Fat
      • 0.5g
    • Cholesterol
      • 670mg
      • 223%
    • Sodium
      • 2300mg
      • 100%
    • Total Carbohydrate
      • 68g
      • 25%
    • Dietary Fiber
      • 9g
      • 32%
    • Total Sugars
      • 15g
    • Includes Added Sugars
      • 11g
      • 22%
    • Protein
      • 44g
      • 87%
    • Vitamin D
      • 2.3mcg
      • 10%
    • Calcium
      • 420mg
      • 30%
    • Iron
      • 5.8mg
      • 30%
    • Potassium
      • 680mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Baked Egg Patty (Eggs, Nonfat Milk, Modified Food Starch, Water, Salt, Xanthan Gum, Black Pepper Extract, Citric Acid [Preservative], Soy Lecithin), Multi-Grain Flatbread (Whole Wheat Flour, Water, Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid], Oat Fiber, Sugar, Wheat Gluten, Yeast, Wheat Bran, Rolled Oats, Cultured Wheat Flour, Soybean Oil, Vinegar, Cracked Rye, Salt, Xanthan Gum, Calcium Sulfate, Ascorbic Acid), Pasteurized Process Gouda Cheese (Gouda Cheese [Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [Preservative], Natural Smoke Flavoring, Annatto Color, Lactic Acid), Fully Cooked Bacon (Pork Bellies Cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).

    Allergens and safety warnings

    Contains egg, milk, soy, and wheat ingredients.

  • Heating Instructions: Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. In the Microwave (Heating instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate. If additional heat time is needed, increase by 5 second intervals. Overheating can cause the sandwich to toughen). (Recommended method). 1. Remove frozen sandwich from plastic wrap. 2. Place sandwich on top of a folded paper towel on a microwave safe plate. 3. Microwave on High for 1 minute, 15 seconds or until hot. 4. Let stand 1 minute in microwave to heat evenly. 5. Carefully remove from microwave as plate may be hot Caution: Use care when heating this product Heated sandwiches may be too hot to handle. Never leave cooking appliance unattended while in use. Children should be supervised. Keep frozen.