Jones Dairy Farm Country Style Scrapple

16 oz

$3.63 each($0.23 / oz)

Aisle 58

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Scrapple is a savory dish in which cornmeal, flour and spices are simmered with pork and then formed into a hearty loaf. Jones Dairy Farm's scrapple is carefully cooked in cast iron kettles to create a rich, old-fashioned flavor that’s lower in fat and calories than other breakfast meats.

Highlights

Nutrition Facts
8 servings per container
Serving Size
2.00 Ounce
- Amount Per Serving
  Calories
  120
- % Daily Value^*
- Cholesterol
  30mg
  10%
- Sodium
  280mg
  12%
- Vitamin A
  35%
- Iron
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pork Stock, Pork, Pork Skins, Corn Meal, Pork Livers, Wheat Flour, Pork Fat, Pork Hearts, Salt, Spices.
Allergens and safety warnings
Keep Frozen
Cooking Directions: Frozen scrapple should be thawed overnight in the refrigerator for proper slicing. Place 3/8 inches slices in preheated pan, brown on medium heat (375 degrees F) for 8-10 minutes, without turning. Turn slices over, repeat browning. Keep Frozen. For best quality, use within 7 days after opening.