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Johnsonville

Johnsonville Smoked Brats

6 ct
$4.12 each($0.29 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Cured, cooked and naturally smoked in our own smokehouses, these brats have the flavors you crave!

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    1.00 link
    • Amount Per Serving
    • Calories200
      Calories from Fat160
    • % Daily Value*
    • Total Fat
      • 18g
      • 28%
    • Saturated Fat
      • 6g
      • 31%
    • Trans Fat
      • 0g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 600mg
      • 25%
    • Total Carbohydrate
      • 2g
      • 1%
    • Dietary Fiber
      • 0g
      • 0%
    • Sugars
      • <1g
    • Protein
      • 8g
      • 16%
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pork, Water, Salt, and Less than 2% of the Following: Corn Syrup, Potassium Lactate, Sugar, Natural Flavors, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Collagen Casing.

  • Fully cooked. Keep refrigerated. Preparation: Grill: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often. Stovetop: Bring 1/2 inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through; turning once. Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Storage & Handling: For optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open packages should be consumed within 7 days.