Jimmy Dean Simple Scrambles Breakfast Cup - Steak & Cheddar

5.35 oz

$3.31 each($0.62 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Jimmy Dean Simple Scrambles. Single serve breakfast cup made with 2 real eggs, diced steaks and cheddar cheese.

• Single-serve breakfast cup
• Eggs, diced steak and cheddar cheese
• 24g protein per serving
• Microwaveable

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 package
- Amount Per Serving
  Calories
  240
- % Daily Value^*
- Cholesterol
  495mg
  165%
- Sodium
  630mg
  27%
- Potassium
  180mg
  4%
- Calcium
  150mg
  10%
- Iron
  2.1mg
  10%
- Vitamin D
  6.8mcg
  35%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Wake up and enjoy a fresh made breakfast with Jimmy Dean Simple Scrambles steak & cheddar breakfast cups. Made with real eggs, diced steak and cheddar cheese, Jimmy Dean Simple Scrambles breakfast cups are packed with 24 grams of protein per serving for a hearty breakfast that's ready in seconds. Simply combine, heat, and eat for a fresh made breakfast at home or on-the-go. Includes one 5.35 oz. microwave-safe cup. Jimmy Dean once said, "Sausage is a great deal like life. You get out of it what you put in." Which pretty much sums up his magic formula for having a great day. Today, Jimmy Dean Brand brings you many ways to add some sunshine to your morning. Because Today's Your Day to Shine On.
Allergens and safety warnings
Contains: EGG, MILK.

Safe Handling: Perishable. Keep Refrigerated.
Heat thoroughly. Included Inside: Diced steak & cheddar cheese in a pouch; 2 pre-beaten eggs. Fluffy eggs in under 3 minutes!

Microwave: Remove film completely from cup and remove contents. Pour eggs into cup. Place cup near edge of microwave turntable. Microwave on high for 50 seconds. (Caution: cup and eggs will be hot.) Stir in contents of pouch. Microwave for an additional 25 - 45 seconds or until eggs are cooked. If additional time is needed, microwave 10 - 20 seconds at a time until no liquid egg remains. Let stand in microwave for 1 minute.

Caution: Cup and eggs will be hot. Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted.